Please like this video and subscribe to my channel 🙏🙏
@OnyinyechiDioha
5 ай бұрын
Correct Nwa Anambra ❤
@Cook.with.Chisom.
5 ай бұрын
Yes ooo. Thanks for watching. Stay tuned for more
@SamuelBridget-cs8cz
5 ай бұрын
❤❤❤❤
@Cook.with.Chisom.
5 ай бұрын
❤️❤️❤️
@Cook.with.Chisom.
5 ай бұрын
Please subscribe and turn on the notification button
@chefnio2021
3 ай бұрын
Delicious but you clean your fish I notice fish worm in your soup
@Cook.with.Chisom.
3 ай бұрын
Noted. Thanks for watching
@Cook.with.Chisom.
5 ай бұрын
Thanks for watching
@omotokeoguntusi1365
5 ай бұрын
I learnt that,oha leaf is not to be slice but,tearing with your finger
@Cook.with.Chisom.
5 ай бұрын
It's just a myth. My grandmother sliced her Oha leaves, my mum sliced hers too and I learnt from them. Just make sure to remove the stalk. . Also there are species of Oha leaves that are naturally bitter
@topekeji5104
5 ай бұрын
Send some biko
@Cook.with.Chisom.
5 ай бұрын
😂😂😂. It's on the way. Thanks for watching 🙏
@Cook.with.Chisom.
5 ай бұрын
Remember to subscribe and turn on your notification bell 🔔
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