I was using bell peppers this week and I remember thinking, I need to find a better technique for cutting them.. And then I saw this! Thanks Camy 😊
@ThePlantBasedKitchen
4 жыл бұрын
You are so welcome! I'm so happy to help!
@tanjacosta8550
2 жыл бұрын
Never knew the best way to cut bell peppers, so this was very helpful, thanks a lot!!
@ThePlantBasedKitchen
2 жыл бұрын
You’re so welcome!
@bybriana5021
4 жыл бұрын
I could never figure out how to cut bell peppers! Thank you!!
@ThePlantBasedKitchen
4 жыл бұрын
You're so welcome!
@austinrudy
4 ай бұрын
Short, right to the point, quality video! Thanks! #subbed
@BlessingAdachukwu
2 жыл бұрын
I will apply this technique in my cooking tutorials
@ThePlantBasedKitchen
2 жыл бұрын
Yesssss love it!
@beaniesooo2559
3 жыл бұрын
I am mesmerised by the chopping board
@ThePlantBasedKitchen
3 жыл бұрын
😵💫😵💫😵💫
@BlessingAdachukwu
2 жыл бұрын
Perfect
@mattkrechel7868
3 жыл бұрын
Very nice thank you!
@ThePlantBasedKitchen
3 жыл бұрын
You’re very welcome! 👩🏼🍳
@Jordan-dl5vz
4 жыл бұрын
So helpful!!
@ThePlantBasedKitchen
4 жыл бұрын
Glad you think so!
@jothorpe6457
10 ай бұрын
What is the name of your knife. TIA
@lovvee121
Жыл бұрын
U don’t rinse the knife after u sharpen it???
@ThePlantBasedKitchen
Жыл бұрын
After using a honing steel (like in the video) it’s not necessary because you are just realigning the edge of the knife - but actual sharpening definitely because you’re shaving off metal. You should clean your honing steel after use though.
@ThePlantBasedKitchen
8 ай бұрын
Hahaha no not every night! Just when they need it.
@ericowensnyc
9 ай бұрын
CAN we talk about those plants real or not up on her backsplash???? You can’t even clean that food juices oils popping while cooking. #deceptivelyclean 😬😬😬
@ThePlantBasedKitchen
8 ай бұрын
They are fake and very easily replaced and come off to wash them
@ericowensnyc
8 ай бұрын
@@ThePlantBasedKitchen pull them off and wash them every night after cooking??? Hmmm I doubt it very dirty 👀
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