Finally someone who knows proper technique on using a steel to polish the cutting edge of a knife.
@kimkwangryeol3333
27 күн бұрын
what a chunky fillet! it would be perfact for panfrying!
@craigdutton6072
29 күн бұрын
Just eased them sides off that fish 😎nice 😊🇦🇺I like to catch the ones we get in our rivers and just put it straight into a portable smoker on the bank and keep fishing 😂they taste great smoked
@joe3312s
5 ай бұрын
Great job
@rogerharrison7609
3 ай бұрын
Left all the cheek meat on the carcass.
@HarborFishMarketPortland
Ай бұрын
If it was for personal consumption, we most certainly would have kept the best part!
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