Learn how to grind your own meat for the juiciest burgers and tastiest meatballs all year long!
Recipe & Tips found here:
georgiapellegr...
Once you make the commitment to grind your own meat, you’re never going to want to go back. If you don’t have the time and need to go with pre-ground, don’t be afraid to ask your local butcher to grind your cuts fresh for you. My local grocery has no problem accommodating me when I ask. (The only caveat to this is groceries and butcher shops can’t grind meat you bring in; it has to be purchased there.)
Another perk to grinding your own meat is that you get full control over what goes into it. It is also a good way to stretch your budget by buying cheaper or discounted cuts in bulk, freezing them, and putting them to use later.
Find more great content from Georgia:
KZitem Channel: / georgiapellegrini
Website: www.georgiapell...
Instagram: / georgiapellegrini
Facebook: / georgiapellegrini
Twitter: / gpellegrini
Pinterest: / gpellegrini
Негізгі бет How to Grind Meat at Home
Пікірлер: 4