Is your bighorn backyard pellet pizza oven giving you trouble? Well in this episode we solve this problem once and for all!
No more smoky backyard. Just Neapolitan pizzas one after another.
Learn how to light your wood pellet-fired pizza oven, like the Bighorn or any other model really, and have it chugging pellets all night long with no interruption to the fun or output of your backyard pizza kitchen.
Fan - amzn.to/3EdsW2h
You see, your Traeger grill uses precise injections of air to start the pellets and keep them burning at the desired temperatures. All we are doing is the caveman version of that!
Check out a dough recipe - • Dough Recipe for Wood ...
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Ovens that I use
Big Horn Oven - amzn.to/3VbrBiL
Changemoor 13 - amzn.to/3C3oNv1
Lodge Dutch Oven - amzn.to/3C3oNv1
Support Equipment and Tools
Torch - amzn.to/3M6dirC
DOT 39z - amzn.to/3M24cvE
Fan - amzn.to/3EdsW2h
Launch Peel - amzn.to/3C8gL3Y
Recovery Peel - amzn.to/3EbohOr
Best Pellets… So Far - amzn.to/3rrJjk9
Mac-Daddy Thermometer - amzn.to/3E9rGNH
Weekend Warrior Thermometer - amzn.to/3C7Pxuj
Strong Tongs - amzn.to/3fDQ6EX
Mixer - amzn.to/3rpzovu
Proofing/mixing box - amzn.to/3SOH7yU
Lid - amzn.to/3fHqoiV
Food Scale - amzn.to/3fG719N
Dough-Blade - amzn.to/3CtpEXh
Pizza Screens - amzn.to/3Ee6fLe
Негізгі бет How to Keep Bighorn Pellet Pizza Oven Lit and Burning Hot
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