Don't like the audio? Click on my How to Make a California Roll - 2019 Update video! kzitem.info/news/bejne/wIZtzGSIkJlkeWU
@snjezana3530
4 жыл бұрын
How do u make sushi
@unknownman7117
3 жыл бұрын
@@snjezana3530 did you not watch the video
@potatogirl485gaming8
3 жыл бұрын
how do you make spice California rolls?
@Secretsofsushi
3 жыл бұрын
@@potatogirl485gaming8 you could add Sri racha, spicy mayo, jalapenos, or Japanese seven spice to any California roll to make it spicy. 😁
@MP-vf8qz
2 жыл бұрын
Is there a replacement for seaweed that we can use in a pinch?
@Colin-kh6kp
7 жыл бұрын
Good to know my blunt rolling skills have another application.
@patriciapearl2529
4 жыл бұрын
Lol
@auroramothergoddess
3 жыл бұрын
🤣🤣🤣🤣
@devinmcgroot7560
3 жыл бұрын
yes, with years of experience under my belt, i was like, why are you showing me this dude?
@vaiterius
3 жыл бұрын
wtf is your pfp
@txxr542
2 жыл бұрын
Lmao
@oooohsnaaaap
4 жыл бұрын
Sushi chef of 23 years here. I approve of this tutorial. Well done. Only thing I would say is to use the 2 finger and thumb cutting style all the way through, including the first cut.
@Secretsofsushi
4 жыл бұрын
When training chefs at the restaurant I completely agree! I hesitated to teach that technique at all in this video because if someone isn't mindful of their finger placement, then they could seriously cut themselves. Thanks for the vote of confidence!
@pixelatedxkiwi
4 жыл бұрын
What is the 2 finger and thumb style?
@M-yb2ny
4 жыл бұрын
Kieran Devine When he is cutting the halves into quarters at 6.10, 2 fingers are in front of the roll and the thumb is behind the roll, with the blading sawing through the two front fingers
@pixelatedxkiwi
4 жыл бұрын
Oh I see that makes sense haha thanks very much :)
@MrHalmorris
8 жыл бұрын
I spent about 6 - 8 hours yesterday researching videos, info, ingredients and varying methods on how to make Sushi Rolls. This is best video I came across. Your description of what you are doing, how and why are fantastic. I like your attention to detail leading up to a final product of quality.
@Secretsofsushi
8 жыл бұрын
+MrHalmorris Thank you so much!!
@jeremiahreyes7809
5 жыл бұрын
@AomIsHot22 LMFAO
@gianni6373
4 жыл бұрын
I'm agree ,mine weakness was how to close it... i saw many videos but this is the best explained clearly.
@NexyusN
Жыл бұрын
Stop the cap
@korinaatwildandgrazy5746
Жыл бұрын
100% Agreed!
@yutah.
4 жыл бұрын
Y’all I got this, I played Papa’s Sushiria 😏
@weluvvezraaa
4 жыл бұрын
Ah yes, an elite chef
@Secretsofsushi
4 жыл бұрын
Hahaha
@peterlamont647
4 жыл бұрын
Place your hands firmly over the demon ERRRAAA sushi mat. I wonder if there are two recipes in here. One is demon voice sushi, and the other is waffen SS sushi officer.
@rynshale_2403
3 жыл бұрын
Mm even Gordon Ramsey couldn't compare 😆
@nickbeatty2323
3 жыл бұрын
Same
@zerozerotwo5543
Жыл бұрын
This is the best video of making California roll: basic and authentic way. His instruction is exactly I learned from a Japanese Sushi chef years ago. Thank you.
@Secretsofsushi
Жыл бұрын
Thank you for saying so!
@FurlowT
5 жыл бұрын
Huh, I swear everyone makes this sound so hard, but that's pretty darn simple.
@Miss_Dani_DWhit
4 жыл бұрын
Agreed. 8 made sushi for the first time last week and it was very fun. Who wants to pay for overpriced food when you can enjoy making it at home?😊
@asmrgamingcamila8151
4 жыл бұрын
Ik
@kaylaescobar4309
4 жыл бұрын
It takes a lot of practice.
@WillianyAmill
4 жыл бұрын
Beginners tend to do the wrong ratio of the sweetened vinegar, not have a sharp enough knife or forget to soaks their hands in water when handling the sticky rice.
@jadewu111
4 жыл бұрын
Yes I made it when I was about 4
@ljc3484
3 жыл бұрын
I love cooking & I’m tired of relying on restaurants for my sushi fix. Thank you!
@ioanastavar
7 жыл бұрын
I am from Romania and one thing that i missed the most about USA was sushi rolls. Thanks to your videos i don't have to miss this anymore because i can make them myself. Now i only miss about 999 other things :D
@jasonblair1114
6 жыл бұрын
Well Bryan, I finally did it. I made my first California roll thanks to your great video tutorials! I really screwed up the sushi rice the first time around by adding WAY too much rice wine vinegar (1 cup of rice + 1/4 cup of rice wine vinegar -- when I made this massive mistake, I'm sure that Master Chef Jiro felt a great disturbance in the force). I threw the rice away and started again: 1 cup of rice, then cooked it properly in a steamer, and then 1 fluid ounce (2 tbsp) of vinegar. WAY better! I went pretty thick on my cucumber slices so it was pretty difficult to seal the roll up completely, but hey -- it stayed together and was really quite tasty!! Thanks man! I'm going to buy better sushi grade rice next time. The brand I bought came with loads of rice grains that were broken and smashed right out of the bag. :( Hit me back and keep up the great work!
@Secretsofsushi
6 жыл бұрын
J Blair Hey man! Great work! Do you want a suggestion on what mind of rice to get?
@jasonblair1114
6 жыл бұрын
Oh yes, please feel free to give me any tips you have, thanks. The rice I bought was 'Sukina U.S. No.1 Extra Fancy Sushi Rice Premium Grade'. I was dismayed to realize that out of the bag, a lot of the rice grains were broken before I even touched them. I suppose they were milled improperly or were perhaps handled too roughly in transport? It was SUPER sticky right out of the steamer due to all that free starch...
@Secretsofsushi
6 жыл бұрын
I would recommend getting this rice: amzn.to/2BSw31f !
@lisahinton9682
6 жыл бұрын
@@jasonblair1114 , sushi rice is *supposed to be sticky*.. it's sushi rice, after all! Short-grain rice is used to make sushi, and short-grain rice is a different product from long-grain rice! :-)
@pieceaisa5046
5 жыл бұрын
i think you’re meant to have 1/4 cup go rice vinegar to 2 cups of uncooked rice
@zaynab08
4 жыл бұрын
Who else is watching this under quarantine
@joselyngonzalez4558
4 жыл бұрын
me
@shibahiba7106
4 жыл бұрын
Zaynab Abdullahi me
@joaquinrodriguez8789
4 жыл бұрын
Me 😂
@earthturd3078
4 жыл бұрын
Me XD
@elizabethabiola4122
4 жыл бұрын
Me
@Chucho_Q
4 жыл бұрын
Just found your videos! Yea sound quality could be better, but It's a Free Video! I appreciate the fact that you made this easy to follow tutorial! You did this out of the kindness of your heart. Learned a lot and thank you for posting.
@ineffableillic9916
8 жыл бұрын
This makes my mouth water!
@lilbrans9656
5 жыл бұрын
Ineffable illic fr tho I’ve been craving sushi for a month now I’m only 13 tho I can’t decide what to eat or where to go
@TheBrianagh
4 жыл бұрын
SAME DUDE
@007Jaredboy
Жыл бұрын
This is a really great video with a lot of helpful tips. In particular the placement of items (meat middle, cucumber far side, avacado inside) I was putting avacado on the far side and it kept squishing out and not sticking properly. Also how to roll and cut; I saw one video that said it should only be a single slice but that wasn't working for me. The sawing motion is better. Thank you again!
@taidanagamez2974
6 жыл бұрын
WOW! 6 MIN JUST TO MAKE SUSHI!!! MY MOM USALLY TAKES AN HOUR!! YOUR A LIFE SAVER!
@WhyArentYouVegan
6 жыл бұрын
I've gone through 5 different sushi rolling videos before finding yours, and I think I can finally stop looking at videos. You seem to show everything, and you explain the purpose of everything unlike every other video I've seen. Thanks for the lesson.
@marylenarouse856
Жыл бұрын
Love the camera angles. Will make today thank you. This is my child's favorite food. ❤
@cutthroat0075591
4 жыл бұрын
Can’t believe I’ve been paying $12.95 per roll this whole time. Gonna try this myself 👍
@shetlandshorty
9 жыл бұрын
Love the go-pro view!! You really know how to explain things so a beginner can understand.!
@lavenderwashington2130
8 жыл бұрын
okay damn
@phoenix5029
8 жыл бұрын
+Lavender Washington no kidding, praise is one thing, but I think this guy needs to learn what the Edit button does...
@Secretsofsushi
8 жыл бұрын
+SlickDX536 Learn what the edit button does?
@phoenix5029
8 жыл бұрын
+Secrets of Sushi oh, oops! I'm referring to the shetlandshorty user, last I saw this video, I saw almost the same message posted four times by them. it gave me the impression they were making an entirely new post with the same message to fix a typo or two. I was referring to the fact that a user can edit or delete their own comments posts. sorry for the confusion.
@Secretsofsushi
8 жыл бұрын
+SlickDX536 Ah! Yeah, I just noticed that too. I deleted the duplicate comments. :)
@debbiezullo7056
Жыл бұрын
I slightly seasoned the rice, and I always keep a bowl of water with maybe a teaspoon or two of vinegar so you could dip your fingers and it does not stick as you roll it or pack down the rice. Great video!
@Mr.Saephan503
5 жыл бұрын
Not going to lie but I laugh a little when he said "that's how I roll" lol
@Secretsofsushi
5 жыл бұрын
Lol dude, me too. I'm glad that didn't last long.
@socialmediaisevil4218
7 жыл бұрын
THANK YOU for getting straight to the point and not blabbing all over the place. very easy and direct :-)
@brittanybrosseau7642
Жыл бұрын
Thank so much! Great tutorial and easy to understand! Our son is turning 9 on Friday and he requested sushi so my husband and I are gonna try out best to make some! This will help a bunch!
@Secretsofsushi
Жыл бұрын
Fantastic! Happy birthday, kiddo!
@TheSweetpea73
7 жыл бұрын
Great video, very helpful. I have been using the full sheet because I could never use half of the sheet without tearing it.
@ScudEast2
7 жыл бұрын
Great vid, showing in detail how to actually roll the thing rather than just telling us that it has avocado and fishsticks in it.
@Dafni.Cortes
7 жыл бұрын
I love sushi rolls like this California Roll along with Boston roll and Philadelphia roll.
@patriciasalinas8999
4 жыл бұрын
Finally had time to try this. Thank you so much! The way you explain everything make it so easy. I made it today and my family loved it!
@Secretsofsushi
4 жыл бұрын
That's great! I'm glad to hear it!!
@ianarosemena6199
7 жыл бұрын
You make them so perfect, that now I'm dying on hunger.
@WhyArentYouVegan
3 жыл бұрын
I'm checking out different sushi rolling vids, I think yours is the best one.
@Secretsofsushi
3 жыл бұрын
Thank you so much for saying so!
@LouiseCrestmoor
2 жыл бұрын
What a wonderful teacher you are! I'm your new fan!
@Secretsofsushi
2 жыл бұрын
Thank you!
@krmkrm133
6 жыл бұрын
So simple. Never thought that it was that easy/simple
@dylanjames3981
8 жыл бұрын
This made my mouth water
@goldenrose1992
6 жыл бұрын
Thank you for making this tutorial so easy to follow! This is my sister's favorite sushi roll and now I should be able to make it for her at home. :D
@RobertDunn310
3 жыл бұрын
Thanks for the video! I am waiting for my beginner's sushi kit to arrive from Amazon so I can get started right away, but with this video, I have a better idea of what to do when I finally get it. Woo-Hoo!
@Secretsofsushi
3 жыл бұрын
That's great! Let me know if you have any questions
@sherry866
6 жыл бұрын
I've made the rolls before, but not inside out, Tonight's the night though !!! And I used the Bazooka machine, which was awesome and I remembered to lightly oil the plastic so it really came out perfect !! But I don't think I can use it for the California rolls though, I'll have to try the mat and that's what scares me. Thanks for the tutorial, I'll bring you in the kitchen with me on the tablet LOL !!
@kylekooi5502
4 жыл бұрын
California rolls and sushi are one of my favorite things in the entire world to eat, this is the best video I have seen so far on how to do it. I am now so much more motivated to try this at home! I'm so tired of wasting money buying it at the store or a resteraunt when i KNOW it is so much cheaper to do it yourself! Thank you so much my guy!
@nikthomas8752
6 жыл бұрын
Wow im a kid and know how to make professional looking sushi amazing!!!
@vodkabottle3522
2 жыл бұрын
i did what he did and my California Roll came out perfect
@magicmegan4290
8 жыл бұрын
You're a good teacher.
@Secretsofsushi
8 жыл бұрын
+Megan Hantz - Thank you!
@missyhilyerjones5394
8 жыл бұрын
Great tips. Best video I've found on rolling sushi. Thanks!
@AkoOnyokTv
4 жыл бұрын
Hello idol you are great sushi chef god bless and more power
@c0ld0ne_htx
7 жыл бұрын
I just ate a lot of sushi earlier today but I'm still craving
@tamaramorton8812
4 жыл бұрын
You did a great job showing us how to roll sushi. I grew up in Asia and since returning back to the states, I've found that long grain rice does not stick as well as medium grain rice. Is there something different that you're doing to long grain rice that is making it sticky, that I don't know about? You didn't mention what kind of rice you used.
@Secretsofsushi
4 жыл бұрын
Thank you! I am not using long grain rice, I am using medium grain rice
@tamaramorton8812
4 жыл бұрын
Secrets of Sushi Thank you for responding! 💜👍🏼
@DinoDays703
6 жыл бұрын
My favorite sushi roll of all time!
@keeks2freakssseqz229
5 жыл бұрын
Interestinggg !! And honestly I’d change the ingredients and maybe add like cream cheese to the imitation crab
@SheelahS
4 жыл бұрын
Wow! You’re so skilled! Love your technique! Thank you for sharing!
@cosmicbliss9926
3 жыл бұрын
I just got my bamboo mat in the mail and ready to take my amateur sushi making skills to the next level😎 The level of detail in this video is appreciated plus you are super gorgeous 🌸☺️
@roymayhew9462
7 жыл бұрын
Looks good, pros make it look easy.
@davidlevine1697
6 жыл бұрын
well done, again. thanks for taking the time chef.
@creampuff966
4 жыл бұрын
Amazing tutorial, super detailed!
@Secretsofsushi
4 жыл бұрын
Thank you so much!
@nanananatalied
5 жыл бұрын
Thanks, Man... my 1st time and you made it easy! I didnt have a mat or the right kind of rice and used poppy seeds because I didnt have sesame but they came out perfect! Great instruction!
@acopsy88
5 жыл бұрын
Thanks for the instructional video very thorough and helpful for first time sushi rollers lol
@carolynricky
3 ай бұрын
You make it look easy...Gotta try!
@kristycoffey6397
7 жыл бұрын
Hi thanks for sharing the California Roll video. Since I am new to making Sushi I was wondering if you have any tip or suggestions for making the rice? Do you use a rice cooker or a stove top? What do you put in your rice? Thank you so much!
@Secretsofsushi
7 жыл бұрын
Kristy C Hello! I have another video exclusively on making sushi rice! You can find that video on my channel.
@ah2804
3 жыл бұрын
Great video, O and I will try these technics tonight :)
@Bella-n5o5f
Жыл бұрын
What type of rice do use please, thank you! Awesome recipe, well detailed thank you so much for sharing this video ❤🇨🇦
@Secretsofsushi
Жыл бұрын
Any brand of short grain or medium grain white rice will work. 😊
@Nawhaipaw
Жыл бұрын
I think I know how to roll sushi now after watching your video. The way you roll it makes sense. The first time I roll sushi, I squeeze it so hard that it becomes mushy.
@elle9984
3 жыл бұрын
i’m watching this because almost every night i want to eat sushi but it’s like $8 at the grocery store so this video is a real life saver
@Catglittercrafts
8 жыл бұрын
I like pickled radish and shredded carrot in mine as well at the other ingredients you used. question, how do you make the rice? what amount of rice vinegar/sugar/salt???
Made it look so simple thank you now I have to try it 🙈
@asmrdadbod2483
2 жыл бұрын
Agree. Longtime sushi lover, but never made my own... until now. Thank you so very much.
@aura9697
7 жыл бұрын
finally a good recipe thanks!
@KaySeminomadic
4 жыл бұрын
Liked the use of the go pro! Thanks for the recipe.
@korinaatwildandgrazy5746
Жыл бұрын
Our homeschool group did Japan as the "Country of the Month" and we brought California rolls as our dish. They almost didn't believe that we had made them! Today, we're having a couple of kids from our group over to our home, to have small "hands-on" demo. IDK if it was your intention or not but - you just became a homeschool teacher!!! LOL
@Secretsofsushi
Жыл бұрын
That's amazing! Fun fact: I'm actually a homeschool parent as well! I'm glad that you all are studying Japan AND that you took it upon yourself to make sushi!
@dawnsky11
7 жыл бұрын
Wow thanks!!! Great video! I tried today to make this but when I went to cut into the roll all the rice crumbled apart! I think maybe I didnt put enough rice and didnt get my hands wet. I'll try again!!
@richeyvalentine
5 жыл бұрын
These are some great extra pro tips no one really mentions in other videos!
@anxiacelijah7646
3 жыл бұрын
watching this because i wanna learn how to make sushi so bad T-T good tutorial! i’ll come back when i have the ingredients LOL
@sinredsnuggs5565
5 жыл бұрын
yum, I tried sushi a couple days ago and this is the third chance I gave sushi to make me love It and It didn't fail me, I scarfed down the rolls like nothing
@Secretsofsushi
5 жыл бұрын
That's great!
@ahnik_videos2607
3 жыл бұрын
Question. What can you use instead of a rolling mat? Or rather is it possible to just roll it by hand?
@AG-nc7wj
7 жыл бұрын
Beautiful sushi ! I will try it thank you
@PurpleNoodles
5 жыл бұрын
I didn’t think it would be that easy! Thank you so much
@trishatherese9673
8 жыл бұрын
I've been looking for this video! I really like this vid because it very informative 😊 Thank youuuuu very muuuuch
@tiffanyarnold4477
4 жыл бұрын
Excellent video and explanation, thank you very much!
@estherortiz4225
5 жыл бұрын
Thanks for the video. I'm excited to be make California roll.
@oscar87171
4 жыл бұрын
Excellent instructions. I will try this!!
@rickyobregon6838
4 жыл бұрын
You glorious sushi God. Thank you man I feel this video will be totally helpful even years after you made it. Bravo champ
@Secretsofsushi
4 жыл бұрын
Thank you so much! Have you seen the updated version of the video? I think it's even more helpful than this one!
@rickyobregon6838
4 жыл бұрын
@@Secretsofsushi NO!!! But guess who gonna?!?! This guy lol. Thank you for helping out and showing me dae wae!
@ignitebowling6396
7 жыл бұрын
Great video. Really enjoyed the first person shots. Nice touch
@Secretsofsushi
7 жыл бұрын
Thank you!
@kachl8189
4 жыл бұрын
What kind of rice would you recommend using?
@Secretsofsushi
4 жыл бұрын
Short or medium grain white rice. The brand name isn't important when you are first learning how to make sushi, so don't worry about getting the highest quality rice possible. Get cheap, short grain or medium grain rice to practice with and as you get better at making rice you can go up in quality.
@kachl8189
4 жыл бұрын
Secrets of Sushi thank you!
@Queenofanime26
3 жыл бұрын
Using the go pro is a good idea. Good tutorial!
@NicMQ
7 жыл бұрын
Love the tutorial. Thank you very much!!
@jennyfranco2439
3 жыл бұрын
I will try this soon. I always want to make sushi... Someday soon🌸
@Secretsofsushi
3 жыл бұрын
I believe in you!
@proudthai5625
6 жыл бұрын
Very nice . I will try this today .
@luckyfewnation2021
3 жыл бұрын
You are a great teacher
@mickdhingsvlog
4 жыл бұрын
Thank you for sharing this video brother..very helpful Vlogs
@Anthony.D-Productions
2 жыл бұрын
Thanks for sharing this!
@Christina_Hira
8 жыл бұрын
He's good at it
@TheNaughtyBarberess
3 жыл бұрын
Genius! This is so detailed on how to keep squishy stuff running away n rounding out the roll.
@javeryfox5786
7 жыл бұрын
Great vid, very helpful and informative!
@boothworldindustries3778
6 жыл бұрын
Amazing Video! I love Sushi
@wyndorphstormcrow8372
5 жыл бұрын
Love your videos, they are super informative, my daughter and I love sushi and will be trying our hand at it this weekend
@Secretsofsushi
5 жыл бұрын
Thank you! Let me know how it goes!
@wyndorphstormcrow8372
5 жыл бұрын
@@Secretsofsushi absolutely, we are going to try the spicy tuna and California
@antondezeeuw951
7 жыл бұрын
Excellent video and tutorial. Loved to learn more on the rolling technique. Thank you!
@taiheart37
6 жыл бұрын
I love California rolls wish I could make them.
@MrDrinkblood
8 жыл бұрын
great video. thank you. I hope to one day try this :)
@pafcaf
6 жыл бұрын
Really great video! I'm going to try this. Just wanted to point out, in all the sushi restaurants I've been in (a lot) no one has ever asked me if I prefer artificial crab to the real thing. I absolutely don't; it's just cheaper and easier for the sushierre.
@ramzieid6651
6 жыл бұрын
Why do you think my California roll comes out so loose? The fillings actually fall out. I was using a full sheet of nori, could that be it?
@Secretsofsushi
6 жыл бұрын
Yes, I would definitely try again with a half sheet of nori. :)
@kayb933
6 жыл бұрын
Awesome, very clear and easy to understand! I’ll try making it this evening!
@davidmallette
7 жыл бұрын
Nice videos. With all due respect, you may want to improve your audio. Thanks for teaching us your skills.
@alethiat2092
6 жыл бұрын
David Mallette i
@alethiat2092
6 жыл бұрын
David Mallette k8
@annainspain5176
5 жыл бұрын
True. Great visual, poor audio. I had the volume maxed and it was just mushy.
@Secretsofsushi
5 жыл бұрын
How about this version: kzitem.info/news/bejne/wIZtzGSIkJlkeWU
@ericmoore410
7 жыл бұрын
Thanks for the great video! Your beginning picture shows the imitation crab not in one big chunk but little pieces. Sometimes the California rolls in sushi restaurants are made with a crab salad-ish filling. Can you explain more please on how to do this? Thanks
@Secretsofsushi
7 жыл бұрын
Hey, thanks Eric! Yes, imitation crab salad is definitely a popular method for making a California Roll. Luckily it's also really easy to do! You simply shred the imitation crab meat (or buy it pre-shredded) and mix it with real mayonnaise to taste. Here's a link to the article on my website: secretsofsushi.com/california-roll.html On that page I have a simple breakdown of how I make imitation crab salad for Cali Rolls. Enjoy!
@thecatlady3501
5 жыл бұрын
We are planning to make at home sushi today. Thanks for the tips!
@hippiearab
7 жыл бұрын
this guy is amazing
@nassiraaustin6724
6 жыл бұрын
Great video and tips Brian! 👍 I like the 1st person view via the go pro, good idea! You're a really good teacher. Wish me luck for my first attempt ever this weekend! 😬😀🤞
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