Thank you for the clear explanation! Will try one now! Kind of getting tired of the milk drink
@brewbudsclub
Жыл бұрын
Awesome! I think a lot of people try black coffee once when they're only new to coffee and don't go back to it, but if it's made well with quality beans it can be great!
@ElecBrane
2 жыл бұрын
I recommend not using the water spout of the espresso machine, because it tastes awful. It’s better to use fresh water and a water kettle ;)
@brewbudsclub
2 жыл бұрын
Kind of depends how often you cycle the water in your boiler, but seeing as though I tend to use the water from my kettle too it's hard to disagree! I just want to hit the balance between making great coffee and being practical in my guides so included both! Thanks for your comment 💕
@mohelu
2 жыл бұрын
Welcome back bud!
@Edameda_mmori
2 ай бұрын
Well the coffee color that comes out of my machine is : The first 5 sec is black color Then the rest is brown,it turns to really light brown after idk maybe 4-5 sec. The light brown makes me feel like it's not real coffee,cuz it's really really light in color... So I'm guessing I only extract real coffee for like 8-10 sec in total. Then the rest is water mostly. Is this normal? Or is this under extraction?
@usmclongrangebrainsurgeon
2 жыл бұрын
I have a long black every morning :)
@brewbudsclub
2 жыл бұрын
Love it! A flat white is normally my go to drink first thing in the morning, but I enjoy black coffee too - moreso later in the day :)
@xXxRK0xXx
Жыл бұрын
You didn't mention the ratio of water to espresso 20g in, 50g out into how many g of Hot water?
@brewbudsclub
Жыл бұрын
Heya! never really weighed the hot water in, just make sure you leave enough space so you can extract the espresso on top.
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