✅ Alfajores are delicious Latin American biscuits filled with Dulce de Leche (a sweet caramel).
In this video you will learn how to make the best Peruvian Alfajores, with a delicious caramel filling.
Not only will you learn how to make the traditional Peruvian Alfajor, but also chocolate Alfajores and coconut Alfajores - three delicious recipes! Not to mention, how to make a delicious, homemade Manjar Blanco (a sweet caramel), which you'll absolutely love!
My online Alfajores course:
www.ceciliatupac.com/curso-de...
My website with all my recipes: www.ceciliatupac.com/post/alf...
Traditional Peruvian Alfajor Dough:
◼️ 210 gr of cornstarch
◼️ 210 g of plain flour
◼️ 250 gr of margarine or butter
◼️ 65 g of icing sugar
Chocolate Alfajor Dough:
◼️ 170 gr of cornstarch
◼️ 60 gr of cocoa powder
◼️ 190 gr of plain flour
◼️ 250 gr of margarine or butter
◼️ 65 gr of icing sugar
Coconut Alfajor Dough:
◼️ 210 gr of cornstarch
◼️ 210 gr of plain flour
◼️ 250 gr of margarine or butter
◼️ 65 gr of icing sugar
◼️ 100 gr of desiccated coconut
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Негізгі бет Тәжірибелік нұсқаулар және стиль How to make ALFAJOR COOKIES (Traditional, Coconut and Chocolate Fillings!)
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