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✳︎Ingredients / makes 3
◆Bread dough
・Bread flour : 160g
*If you divide it into two bowls, about half each, the yeast will melt well and you won't fail easily
[Bowl A]
・Yeast : 3g (1 tsp)
・Sugar : 9g(1 tbsp)
・Beaten egg : 26g
・Water(40°C) : 75cc
[Bowl B]
・Curry powder : 3g (1 tsp)
・Salt : 3g (1/2 tsp)
・Unsalted butter : 20g
◆For shaping
・Curry (with as little water as possible) : 300g
・3 slices of melted cheese
・Pizza cheese,as needed
・Ham : 6 slices
*Adjust any amount of ingredients you like, except curry!
◆For finishing
・parsley, as needed
✴︎Rising time
First time : About 25 min (40℃) / Second time : About 20 min (40℃)
*Time is only a guide, so please adjust it according to how the dough puffs up
*Preheat the oven just before the end of the second fermentation.
✴︎Baking time
Bake at 220°C for 12 min
✴︎ Size of cups used
About 10 cm (width) x 10 cm (length) x 3 cm (height)
#bread #homebaker #pannohi #almond #matcha #anko #japanese
Негізгі бет How to Make Appetizingly Simple Cheese Curry Bread
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