Biscuit Base:
1. Crush 2 packs of Maryland biscuits finely.
2. Melt 250g of unsalted butter and mix with the biscuit crumbs.
Caramel Layer:
1. Heat two cups of sugar, 3 tablespoons of unsalted butter, and a pinch of salt until combined.
2. Pour the cooled caramel over the biscuit base.
Cream Mixture:
1. Whip 3 cups of whipping cream, 1 can of condensed milk, and a teaspoon of vanilla extract until thick.
Assembly:
1. Layer 3 sliced bananas on top of the caramel.
2. Cover with the cream mixture.
3. Drizzle caramel and grate chocolate for decoration.
Негізгі бет How to make banoffee pie
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