Please guide ratio of butter & chocolate, is chocolate is compound or coverture.
@caitlinwilson3858
5 ай бұрын
What do you mean by real block butter? I live in australia and most of our butter is Cultured? Do you know a brand that works?
@vickicouper1569
3 ай бұрын
Do you have to flavour the ganache or is it nice as it is?
@CutiepieK
5 ай бұрын
Is it butter or unsalted butter?
@stacy-annthomas1604
8 ай бұрын
Can I use this on cake pops ?
@tamiacagle2939
3 ай бұрын
I am too bad at this spent 22€ on butter and chocolate 😢and it turned in to a big gooey blob that I couldn’t pour or do anything with I think I over melted
@michellemendel2841
17 күн бұрын
Same…my attempt was an unmitigated disaster. I did not overheat, it seized as soon as I added the butter then turned into something that looked and smelled like string cheese. It went straight in the rubbish 😂
@christavinson
8 ай бұрын
Amazing! Such an innovative creation. Perfect for folks like me who have a hard time frosting perfectly
@thais_seguros
11 ай бұрын
Olá! Vocês teriam algum parceiro que vende o produto de vocês aqui no Brasil? Falo da cidade de São Paulo.
@mariavellozo8390
5 ай бұрын
Mercado livre tem
@lauravega3161
8 ай бұрын
Oh my gosh, I'm so happy to have found your video. I didn't know this existed. I haven't done cakes in 33 years and my attempt with butter cream frosting failed, since the cakes are taller now. Thank you for sharing ❤❤❤
@NaeemaIbrahim
7 ай бұрын
Sameee! I found it just now! I have been watching this channel for few days and this video came on my feed just 2 minutes ago ❤😍
@alejandrasolis6718
6 ай бұрын
Buenas noches disculpe la pregunta yo le entiendo se k le pasó chocolate y mantequilla pero k mas le puso perdón por la pregunta
@pamelacupcakes4539
6 ай бұрын
Wow it looks so easy to do :-) legit i made cakes going back like maybe 10 years ago now every year for all the kids in my family but i have only ever done them in buttercream and never anything else but the odd one with fondant. But i was always scared of ganache not sure why because seeing you make it looks so easy. I have brought the frost form for my birthday next month or should i say i asked my mum to buy it for me so i can get back into cake making. But can i do the butter ganache like you then add say buttercream piping ontop?
@zoilapimentel6370
Жыл бұрын
Kiero saber cantidad de chicolate y de crema para un cake de 9"" diametr y 8 " de alrura con frost form
@suhasinijedhe1571
6 ай бұрын
She is so beautiful and the Video , thanks for sharing ❤
@eileencavanagh8314
5 ай бұрын
What are the ingredient amounts please?
@ozlemtabak36
2 ай бұрын
LES ongles et les cheveux lâchés 🤢🤢🤢🤢 je sait que je ne mangerais jamais un gâteau fait avec des ongles pareille 🤮🤮🤮
@reneelondon5457
Ай бұрын
Nobody cares 😑
@valdirecesilva6781
25 күн бұрын
Em português por favor 😅
@colleenhamilton4572
11 ай бұрын
So does butter ganache harden up like chocolate or will it be softer like American buttercream?
@InmaculadaDeAcgonza
7 ай бұрын
And we’ll can use other ganaches or other buttercream or frostings?
@suzanasantos7124
Ай бұрын
Alguém fala português
@1hector1100
Ай бұрын
Hi, are there only 2 ingredients? Melted butter and chocolate?
@reneelondon5457
Ай бұрын
And food coloring and flavoring.
@MiriamDelgadoPatiño
7 ай бұрын
Dónde encuentro esa herramienta, gracias
@DaisyBracho
2 ай бұрын
X Amazon
@marysetati9473
Жыл бұрын
Wooow beautiful can't wait to order how much converted to rands
@juancarlospayanvidal2548
Жыл бұрын
I just bought a 10 inch set, if it works well I'll buy a smaller but taller one. I can't wait!!
@joangosney1957
10 ай бұрын
How did you get on please ..was it as easy as she makes it look x
@TrishJuarez-ou3pj
8 ай бұрын
Did you like it??
@donnaanderson3444
2 ай бұрын
Where did you buy it from?
@rekhachaturvedi1064
Жыл бұрын
Amazing awesome innovative fantastic Thanks
@ingridfotsi8869
Жыл бұрын
Does it work with margarine ? In case you don't Have butter
@alexmurtagh6757
10 ай бұрын
she clearly says do not use margarine
@mandiserpas
6 ай бұрын
What brand are the flavor bombs? I'm in the USA, but I would rather buy something with more restrictions on what goes into it than we have here. Thank you!
@Kjc520
2 ай бұрын
I'm loving my frost form!! Can I use Chocolate fudge frosting in the frost form?
@7starsbhojanrecipe
7 ай бұрын
Excellent ❤❤
@MariaRivera-gd4pl
2 ай бұрын
I try see how made the ganache before to buy that set but is hard to me. How much butter and how much chocolate???
@JackChapman-k4t
3 ай бұрын
Is there a certain temperature that the butter ganache cannot exceed when melting and is there a pouring temperature?
@ElisabeteOliveiraAmaralFigueir
4 ай бұрын
Olá boa noite, poderia colocar o nome dos ingredientes e quantidades, muito obrigada, lindo seu trabalho. Sou do Rio de Janeiro.
@courtlandrowan6789
5 ай бұрын
For some reason the ganache leaked in between the liner and the base form? I made sure the liner was secured at the top what did I do wrong?
@elikatz4332
4 ай бұрын
Hola soy de argentina estoy feliz de aver encontrado ti video cuánto de manteca y chocolate
@CeciliaTorres-qf8ej
4 ай бұрын
Hola me encanta los pasteles son preciosos, pero puede porfavor traduirlon en español🙏
@WaadAli-nr5ez
Ай бұрын
رائعه
@zoilapimentel6370
Жыл бұрын
Please cantidad de cream milk y cantidad de chocolate
@Brandi_the_Baker
8 ай бұрын
It’s butter and chocolate and she said the recipe is on the website.
@abeerkaram9126
4 ай бұрын
كيف اقدر اطلبه
@ritaarancibia5148
6 ай бұрын
Quiero ver la traducción, no aparece
@Comptonisa
5 ай бұрын
if u cut it wiuld it crack and crumble?
@Dolcevita_bakes
6 ай бұрын
Absolutely nonsense I am never heard of such a thing. I melt butter and poured over candy melts, which is what you have there all the time and I am vegan and I use vegan butter which is basically margarine and it melts perfectly fine and it pours perfectly fine. It’s nice and shiny just like yours and it makes absolutely no difference, so I’m not sure why you’re pushing the real Butter nonsense.?
@leonipalony
4 ай бұрын
Margarine does NOT act the same as butter!!! What nonsense. It never mixes and sets well, it always separates and ruins a frosting
@Dolcevita_bakes
4 ай бұрын
@@leonipalonyare you vegan? I use earth balance butter and candy melts which have zero cocoa butter and use it all the time and it looks just like this. She’s not vegan and probably has never tried. The vegan version of butter doesn’t now and only thinks that you have to use real butter and real cocoa butter, and all this other stuff that if she was vegan and use the stuff I use, she would probably know that that’s not true have you ever used or someone’s better and vegan chocolate wafers?
@TT-wz7re
8 ай бұрын
Just got a kit in fl how well dose this sit with humidity please also what butter is best ?
@amandajohnson4966
6 ай бұрын
Are you using unsalted butter?
@nirmaromero1725
6 ай бұрын
No entiendo inglés, pero me gusta la receta
@noviesimpson6561
Жыл бұрын
Omg im so excited to use this for my baking🎂😍
@joannedavis5912
5 ай бұрын
Well done! I’m ready to give it a go!
@bctan-ld6ur
4 ай бұрын
it saved a lot of time doing frosting~
@eloisacameron3592
Жыл бұрын
❤❤❤❤❤This is the best ever, where can I buy? what are the sizes
@snowfox2981
5 ай бұрын
Very good 🎉
@mirianlombeida8239
7 ай бұрын
Porque no ponen así sea subtitulo o traducción. Para poder entender
@Sandrukis-gp5jo
7 сағат бұрын
Activa los subtítulos de KZitem y luego ponle traducción automática en español
@leandrosouza4680
6 ай бұрын
Por favor ,diz pra mim que vocês tem parceria aqui no Brasil. Quero muito comprar.
@mariavellozo8390
5 ай бұрын
Mercado livre tem
@mesmerisingicing
9 ай бұрын
Can you cover the ganached cake with fondant and will it be stable ?
@danamehr995
9 ай бұрын
Yes you van ❤
@LoveUchechukwu
7 ай бұрын
❤
@conceicaodemariaferreiraca3650
10 ай бұрын
Proporções?
@emjade4894
6 ай бұрын
Mine don't work I've done ganache and it filled up then sank on one side not happy 250 for nothing
@mandiserpas
6 ай бұрын
Did you use the recipe from the frost form website?
@mtngrl88
2 ай бұрын
How many times have you tried?
@tlk5267
Жыл бұрын
Can this ganache be used for piping please?
@TranquilEscapes01
10 ай бұрын
No
@tatiannamanigo7656
11 ай бұрын
In the future will there be any sizes upon sheet cakes as well?
@rafiaaliahmad8382
Жыл бұрын
I’m in the USA, where can I purchase the frost form kit
@iren8462
Жыл бұрын
I bought online. On the site
@ilianalouis894
6 ай бұрын
@@iren8462is it really good especially for beginners
@reneelondon5457
Ай бұрын
It's on Amazon now.
@neideferreira9267
Жыл бұрын
Alguém sabe a receita por favor
@valerialeite2337
10 ай бұрын
Já assisti há vários vídeos dessas confeiteiras de outros países e elas não dizem a quantidade de manteiga para o chocolate. Se você já descobriu poderia me dizer por favor
@elianemirandadossantos5316
7 ай бұрын
Eu gostaria de ver essa receita traduzido no português seria maravilhoso
@rejanemota8080
5 ай бұрын
@@valerialeite2337 são 300g de manteiga para 600 600 chocolate elamostrou em outro video
@therealghostgirl
7 ай бұрын
This is incredible and I can’t wait to have one!
@christavinson
8 ай бұрын
Could this work with melted Buttercream?
@jullieovalle5233
7 ай бұрын
No
@rimmatverskoy5097
5 ай бұрын
I want to use candy melting wafers and butter to make the butter ganach but as it required cocoa butter to pour into the frost form, can I add, say, 1 tbs cocoa butter or so to the ganach as everything is melting? Can I melt over double boiler?
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