Turn your favorite cocktail or spirit into a delightful alcoholic gummy bear! It’s quite simple, just follow our instructions and you’ll be on your way! Make yourself a Negroni Gummy Bear or, alternately, pop a Gin Gummy Bear, Campari Gummy Bear, and Sweet Vermouth Gummy Bear onto your tongue and you’ll mix the cocktail in your mouth with each chew. The only downside of alcohol and the gelatin/sorbitol backbone which form gummy bears is that ethanol binds very poorly with the sugar-alcohol/collagen matrix. Thus, the alcohol easily evaporates from the gummy bears, leading to a mere 2-3 week shelf life. Of all the curses which plague humankind, this weak affinity is perhaps the worst, meaning you’ll need to consume these tasty beauties within 2 weeks, and keep them in an airtight container until then. But give it a go, its fun and delicious! Cheers!
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How to make Cocktail Gummy Bears from the Cocktail Dudes
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