▷Coffee Bean Cookies [Makes 54 cookies]
▷Ingredients
4g . . . . . Instant coffee
8g . . . . . Hot water
60g . . . . Room temp unsalted butter
55g . . . . Icing sugar
14g . . . . Whole eggs
100g . . . Cake flour
12g . . . . Cocoa powder
20g . . . . Cornstarch
▷Cook Time
Bake it at 340°F/170°C for 12-15 minutes.
▷Instructions
1、Combine the hot water and coffee. Stir until the coffee is well dissolved and Set aside to cool.
2、Combine the cake flour, cocoa powder, and cornstarch. Mix well and set aside.
3、Fold the softened unsalted butter until smooth.
4、Add the icing sugar to the butter and stir until combined.
5、Add egg and stir until combined. Add coffee liquid and whisk until combined.
6、Sift in flour mixture. Mix until it forms a soft dough.
7、Separate the dough into balls of 5g each. Gently roll them into ovals and place on a baking tray lined with breathable baking mats or parchment paper.
8、Use a silicone spatula or toothpick to press a middle line on each dough.
9、Freeze for 20 minutes or refrigerate for 1 hour and bake in the oven.
10、Allow them to cool after coming out of the oven. Let's cool and enjoy!
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