Ingredients:
Cream Cheese: 3 lb or 1361g
Sugar: 2 tbsp
Sweet or Spanish Onion: 1
Wonton Wrappers: About 25 and above
Crab Meat: 1 cup for Crab Rangoon
Water: 1 tbsp
Egg: 1
Music by: Kevin MacLeod
Title: Easy Lemon
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Негізгі бет How to Make Cream Cheese Wontons & Crab Rangoon
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