KFC Hot Shots! Those crispy, juicy, and spicy little chicken nuggets are a favorite for many. Here's a simplified recipe to make KFC-style Hot Shots at home:
Ingredients:
- 1 pound boneless, skinless chicken breast or tenders
- 1 cup all-purpose flour
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional)
- 1 cup buttermilk
- Vegetable oil for frying
Instructions:
1. In a bowl, mix together flour, paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper (if using).
2. Pour buttermilk into a separate bowl.
3. Dip each chicken piece into the buttermilk, then coat in the flour mixture, shaking off excess.
4. Heat about 2-3 inches of vegetable oil in a deep frying pan or a deep fryer to 350°F.
5. Fry the chicken pieces in batches until golden brown and crispy, about 5-6 minutes.
6. Remove from oil and drain on paper towels.
7. Serve hot and enjoy!
Tips:
- Use a thermometer to ensure the oil reaches the correct temperature.
- Don't overcrowd the pan; fry in batches for crispy results.
- For an extra crispy coating, you can chill the coated chicken pieces in the refrigerator for 30 minutes before frying.
- Experiment with different seasonings in the flour mixture to suit your taste.
Now, go ahead and satisfy your cravings for KFC-style Hot Shots at home! #cappuccino #aigenerated #hotcoffeerecipe #coffee #cake #america #zingerburger #hotcoffee #recipe
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