If you could please send this through the screen, that'd be great, thanks! Lol! But seriously, this looks amazing!
@HappyBirdsGlitterNest
7 жыл бұрын
This looks absolutely amazing Sweetie! My Grandma swore by high end butter too. She swore that is what made her cooking so good. I think she used a half pound of butter in just about everything she cooked! LOL! (Well, maybe not quite THAT much!) ;o) Wonderful job on this frosting Sweetie! This is definitely a keeper!
@Builditbigg
7 жыл бұрын
I learned from experience, the better the quality the better the outcome. Anytime I use low-end butter, I end up making tons of adjustments because the end product always comes out so dry. Thank you so much, my friend!
@MommaBeasKitchen
5 жыл бұрын
This a an amazing chocolate frosting, I've never seen a recipe for frosting with flour, I'm going to give this a try, thank you so much for sharing 💛 💛
@lizneff9981
6 жыл бұрын
Mmmmm, looks delicious! Coffee plus butter plus cocoa?? What a delight.
@TheBakingDiva
7 жыл бұрын
These look absolutely delicious! I can see where it takes some time and patience but it looks like it is well worth it👍 Great tutorial ❤️
@Builditbigg
7 жыл бұрын
Thank you so very much. It is so delicious! One of my favorite frostings to make.
@Elle9228000
6 жыл бұрын
I have been making this frosting for years because it’s great in warmer climates. I add melted chocolate to mine, it gives it a richer chocolate 🍫 taste. I love the way you make the goo slowly, I dump everything in then run it through a sift. I am going to try it your way with the extra melted chocolate. Beautiful job very silky ❤️
@ranjeetamathew808
6 жыл бұрын
Hi..how much of melted chocolate do u add?
@deanneparis8888
5 жыл бұрын
It's does hold up well? I live in Florida and I hate American buttercream the the other versions just melt during the warm months.
@QuickEasy101RecipesPlus
7 жыл бұрын
This is a very rich and delectable looking recipe!!! That frosting looks superb!!! Would love to try this but not sure how the frosting would turn out with just a plain old hand mixer!?!? Just shared this video with my sister who likes baking sweet treats! Thanks for sharing this awesome recipe!!! 😊👍
@Builditbigg
6 жыл бұрын
Hey there, thank you so much my friend. You could make them with a hand mixer and have the same results. Just make sure you whip it for a long period of time.
@traciebarrass6612
5 жыл бұрын
Wow they look lovely just bought myself a kitchen aid Artisan, so im really into baking. Will definitely give this ago. Thanku for sharing.
@ceroencomputer2325
5 жыл бұрын
Hello: Do you think I can add Kahlua o Rum to it ? If so How much would you recommend per cup of frosting?
@mechillesidhu6578
6 жыл бұрын
can u give me the exact measurements please its hard to see coz its covered by the sub title..
@hanginwithlois
6 жыл бұрын
Good ingredients does make a huge difference in baking. I'm going to try this. Thank you from NC. Go Tar heels!!
@Builditbigg
6 жыл бұрын
Hey, Sara, thank you for watching! I hope you enjoy this when you do make it! Have a wonderful week!
@laurametheny1008
5 жыл бұрын
Good Lord! That's a lot of work but I'm sure its worth it. I knew when you said coffee. My Mama and Grandma taught me to use a little because it really brings out the chocolate. I have never heard of a cooked flour frosting before. Thankyou! Amazing✌😊🍫🍥 Happy New YeR!🎉🍾new sub!
@shawbrothersgirl2740
2 жыл бұрын
When you said milk what did you exactly say what type of milk I didn't hear you correctly and also can I substitute milk with almond milk or something like that
@Builditbigg
2 жыл бұрын
You can use regular or lactose free milk. I don’t know if you could use almond milk, I’m allergic to it. You can try and find out.
@jenettguerrero9120
6 жыл бұрын
!! Awesome !! Thanks for the recipe
@marianne030
5 жыл бұрын
Will this work if almond flour is substituted to AP flour?
@godschild60071
7 жыл бұрын
You are such an awesome instructor 🍰
@Builditbigg
7 жыл бұрын
Thank you so very much!!
@morningflowerB
6 жыл бұрын
This is like torture.. my mouth is watering.. 🌺
@Builditbigg
6 жыл бұрын
Hey, Morning Flower, this frosting is worth making!! Thank you so much for watching!
@jannatulferdousniva910
6 жыл бұрын
can I make vanila frosting with the same recipe???
@Builditbigg
5 жыл бұрын
I have the vanilla version on my cooking channel :) I'm planning to post a new vanilla version that I haven't not seen before :)
@orreng
6 жыл бұрын
New sub here. Where did you learn your skills? Nice video!
@abigailshillingford9066
6 жыл бұрын
I strictly followed the recipe and the results were amazing!! Thanks for sharing can’t wait to try other recipes from you!
@Builditbigg
5 жыл бұрын
Thank you so much, Abigail, please stop by and check out my cooking channel @ kzitem.info
@shilpagandhi28
6 жыл бұрын
Can a use a hand mixer for whipping this buttercream?
@Builditbigg
6 жыл бұрын
yes but it would take an extremely long time to whip up. Just be very patient with it and do not rush the whipping process and you shouldn't have any lumps of butter in your final product.
@g08-estorquekeziah83
5 жыл бұрын
Hi,love this icing!may i know the exact proportion?thanks!
@Builditbigg
5 жыл бұрын
It'll frost roughly 18 cupcakes.
@teresaolofson8187
5 жыл бұрын
would u call th8is puddin frostin?
@Builditbigg
5 жыл бұрын
No, Ermine because it's a cooked rough frosting.
@ginphil6473
5 жыл бұрын
....and then there were three! 😃👍
@rosecoon1791
2 жыл бұрын
I just watched this and I love how detailed it is!!! Not sure if you respond to posts but… I’m trying to switch from a nursing career to a baking career with focus on cakes/cupcakes. I like that you talked about using high-end products and would like advice on how to find the high quality ingredients.
@jean-pierregygax3415
2 жыл бұрын
Beginner amateur baker here. I made this and I ended up with the perfect consistency; and also a very good taste, considering that I had to use instant coffee powder of a low quality. Thank you!
@sabrinadiaz4544
4 жыл бұрын
Hi! I think that the amount of milk did not show up on the pop ups, can you please tell how much milk did you use? Thanks! I'm looking forward to make this recipe.
@traviss6564
5 жыл бұрын
Tovia, you're a talented and sweet man. The frosting looks wonderful and I'm literally dying for your secret cupcake recipe. :)
@ceroencomputer2325
5 жыл бұрын
Ohhh forgot another ?: Can I use it as a filling for a cake to be covered with fondant? Can this be done with gluten free flour and Almond milk? Thank you so much
@juliarose550
6 жыл бұрын
I'd love to try this on cupcakes I'm making for a wedding this weekend, but I'm concerned about the possibility of warm or humid weather. Have you ever tried substituting a small amount of Crisco shortening for some of the butter? I wondering if this would give it a little more stability.
@odsolinda8192
7 жыл бұрын
Is it stable even in hot weather?
@Builditbigg
7 жыл бұрын
It's stable for a short period (about 4 hours or so depending on how hot it is). There's butter in this and butter melts. I would highly suggest keeping it stored in the fridge until 30 min before (depending on your serving situation). Thanks for watching.
@cl4219
6 жыл бұрын
Tried it and love it!
@Builditbigg
6 жыл бұрын
Hey, Carlie, I am so glad you enjoyed it! Stay tuned because I have another exciting flavor frosting to come.
@cl4219
6 жыл бұрын
La'Sugary Sweet cool I'll be waiting, I just subscribed!
@anbaldridge2589
3 жыл бұрын
Hello, Did you say Pet milk? like in the can?
@wezinsemukila9480
5 жыл бұрын
How many grams of butter equate to 1 cup?
@malinireddy1135
6 жыл бұрын
Can you please give me the measurement in weights☺
@luckymanny3490
4 жыл бұрын
It will be great if you indicate on your screen the exact recipe and ingredients so we can try out and follow the procedure like me looking for something new frosting and have the idea for.my cakes and cup cakes frosting.
@Builditbigg
4 жыл бұрын
Sigh it’s extremely obvious you did not watch my video because if you did you would of saw the recipe pop up in the white box on the screen. Ooopsie!
@EkeomaOkwunakwe-ue3cx
5 жыл бұрын
Beautiful... Its this same with the modified american buttercream?
@Builditbigg
5 жыл бұрын
No they are not the same.
@gloriamanuel8358
6 жыл бұрын
1 c butter?
@Builditbigg
6 жыл бұрын
1 cup butter
@yolandaescobar8136
5 жыл бұрын
cooked flour frosting buenicima gracias😍
@myrabaker4495
5 жыл бұрын
I'm really excited to try this! Will it hold up between layers when frosting a cake? Should I double this recipes to frost a 9" layer cake? THANKS!!!
@Builditbigg
5 жыл бұрын
I usually make about 4 times the recipe for a cake. It holds up really well too.
@laurasaldivar7637
5 жыл бұрын
Awesome
@Builditbigg
5 жыл бұрын
Thank you so much!
@chillinebony
5 жыл бұрын
Amazing! Can't wait to try it, thanks for sharing :-)
@teresaolofson8187
5 жыл бұрын
these are like the ingredients in pudding
@iamsouley
4 жыл бұрын
Won't this melt though if it's sitting outside during the summer.
@Builditbigg
4 жыл бұрын
Yes, any frosting will melt outside in the heat. It’s butter, best advice is to bring outside about 20 min before serving.
@adellsinclair8797
6 жыл бұрын
You can also sift them together and it mixes together well
@Builditbigg
6 жыл бұрын
Hi, Tina, when you whisk the items together it is actually "sifting" them together. The grains from the sugar also breaks the flour and chocolate down. Using a sifter is just a headache for this and cleaning the chocolate out of the sifter is a pain too. Personally, I only use sifter when baking cakes or when it's extremely necessary. :) Thank you for watching and supporting.
@awesomegoodies3701
5 жыл бұрын
I am very excited to try this today
@gemmavidad6526
5 жыл бұрын
hi....can I use shortening instead of butter?
@Builditbigg
5 жыл бұрын
No
@farha_abidi
6 жыл бұрын
Can you pls give ingredients by weight?
@Builditbigg
6 жыл бұрын
I will post a conversion for you asap.
@bellabrooks5289
5 жыл бұрын
That’s beautiful !!!
@myrofernandez8247
6 жыл бұрын
Hi, what will i do if i want it plain only, just substitute the cocoa powder with apf? TIA..
@Builditbigg
6 жыл бұрын
Hi, Myro, just leave out the cocoa powder, coffee and use only 1 tablespoon vanilla extract. Do not add anymore flour than listed. I have a recipe on my cooking channel Cooking with Tovia - Vanilla Ermine
@myrofernandez8247
6 жыл бұрын
La'Sugary Sweet thanks, im icing my cupcake right now and im telling you it was superb.. thanks
@Builditbigg
6 жыл бұрын
I am so happy to hear that!! Thank you so much for trying my recipe. I have another special flavor coming soon. Thank you for watching.
@eunicelee1550
5 жыл бұрын
Love it your cupcakes is amazing
@Builditbigg
5 жыл бұрын
Thank you so much!
@marianellarh
5 жыл бұрын
Hii! Is there a vanilla version??
@Builditbigg
5 жыл бұрын
Yes, I have one posted on my main KZitem channel, here's the link: kzitem.info/news/bejne/x32l3Z2JZpRlqYI
@afifasami6779
6 жыл бұрын
can i store it is fridge to use it after two days
@Builditbigg
6 жыл бұрын
Yes, keep it covered with plastic wrap. When you take it out, allow it to soften at room temp for 15 minutes or soon depending on your environment.
@caribbeanqueen6107
3 жыл бұрын
Where is the vanilla?
@Builditbigg
3 жыл бұрын
In your kitchen cabinet I’m assuming.
@tmfoodsforfamily7204
6 жыл бұрын
Iam your fan
@tmfoodsforfamily7204
6 жыл бұрын
Nice
@foodiethebeauty
7 жыл бұрын
Hey chef! You are the best chef ever!! These made my mouth water omg. 😍
@Builditbigg
7 жыл бұрын
Thank you so much my friend!!
@kamillemaghirang5220
6 жыл бұрын
Is it stable ?.
@Builditbigg
6 жыл бұрын
It's stable but keep in mind, like anything with butter, heat will melt it.
@sheilat.6305
6 жыл бұрын
Yummmm, can't wait for the recipe for chocolate brownie 😊
@sheilat.6305
6 жыл бұрын
Thanks for the like Chef 👌☺
@Builditbigg
6 жыл бұрын
@ritabattaglini8957
6 жыл бұрын
Great Chef!!!
@xmwmcgregor4020
6 жыл бұрын
does it taste like chocolate milkshake?
@Builditbigg
6 жыл бұрын
It tastes more like a super rich chocolate whip cream. It's really delicious and tastes better than regular chocolate frosting.
@bgupit
6 жыл бұрын
I followed the recipe and steps and had amazing success. Thank you for the video. I have a question though, how many days can this frosting stay at room temperature provided it is not too hot?
@Builditbigg
6 жыл бұрын
Thank you so much! It should be stored in the fridge at all time, this is nothing but pure butter and milk in this frosting so it must be kept in the fridge. Thank you so much for trying my recipe!
@nurjahannuri5679
5 жыл бұрын
Nice but in our place butter is very rare and costly..can i use oil or any other ingredient instead of butter ?
@nurjahannuri5679
6 жыл бұрын
Can’t it be done without butter? I mean it seemed alright even before adding the butter?
@bulbblub7659
6 жыл бұрын
Can we use this recipe for Russian tips
@Builditbigg
6 жыл бұрын
Yes, it should pipe with no problem. I've never tested on Russian tips before but I plan on testing very soon.
@elainelemmer6205
3 жыл бұрын
There are much easier ways to make this frosting. Like creaming the butter and sugar and then adding the cooled milk and flour mixture all at once to it and beat it until fluffy. This guy makes it look so difficult when it isn't!
@Builditbigg
3 жыл бұрын
I’m sorry you find this so difficult. We all have our way of doing things. I shared how I was trained in school.
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