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Today's video is a soy milk pudding that I was very interested in when Yoshimoto Shinkigeki comedian Kazutoyo Koyabu said, "I want to eat this with a drum!" On TV or something.
Eggs are not used, and carefully selected soy milk and "Wasanbon" of high-grade sugar are used, making it a pudding with a delicious texture that is very satisfying while being conscious of health.
In Kyoto, the former pastry chef of the famous pastry shop "malebranche" is supervised, and since he was able to tell me most of the recipe other than the amount this time, I shared it with everyone on the telop.
Thank you for the delicious meal!
I respect for lonely KZitem creators all over the world.
Young genius "Ugokuchan"
Japanese lyricist "Sticky"
Rest in peace.
Your friend "DELI BALI"
Video shooting cooperation: "Lucollet"
lucollet.official.ec/
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#Pudding
#ASMR
#tofu
Негізгі бет Тәжірибелік нұсқаулар және стиль How to make healthy and overly delicious soy milk pudding using tofu in Japan![ASMR]
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