Ingredients for Korean Fried Chicken :)
Tsp- Teaspoon; Tbsp- Tablespoon
1 KG of Chicken
For the Marination:
- Salt- 1 tsp
- Black Pepper- 1 tsp
- garlic paste - 1 tsp
- ginger paste - 1 tsp
- Corn/potato starch to coat the chicken- 1 cup
For Sauce:
- chilli paste - 2 tbsp
- Mustard paste - 1 tsp
- Soy sauce- 2 tbsp
- Honey-2 tbsp
- Brown Sugar-2 tbsp
- Vinegar-2 tsp
Other Ingredients:
- Sesame /Avocado oil -1 tbsp
- Garlic paste - 1 tsp
- Chilli 1 tbsp
Please watch the video subtitles for more information.
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