Biscoff Tart! 🍫❤️
A Sweet and Spiced No-Bake Biscoff Tart - Lotus Biscuit crust, Smooth & Chocolatey Biscoff Filling. Heavenly, so easy, and an absolute crowd pleaser of a bake - are you going to give it a go?! 😍
Biscuit Crust
■ 300 g biscoff biscuits
■ 100 g unsalted butter
Filling
■ 200 g biscoff spread
Biscoff Ganache
■ 250 ml double cream
■ 150 g biscoff spread
■ 125 g dark chocolate
■ 125 g milk chocolate
■ 50 g unsalted butter
Decoration
■ Biscoff spread
■ Biscoff biscuits
Full blog post: www.janespatis...
Useful links for this video (affiliate):
9” Tart tin - amzn.to/4aMWkdd
Angled spatula - amzn.to/4aM2WII
Small piping bags - amzn.to/48xTtD1
Other bits & bobs:
Videographer - www.tstanley.c...
My first book - smarturl.it/JanesPatisserie
My second book - smarturl.it/JPcelebrate
My third book - smarturl.it/JPEveryday
My fourth book - smarturl.it/JPEasyFavourites
Jane x
Негізгі бет How to make my Biscoff Tart | Jane’s Patisserie
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