•How to make Palak Lasooni like Pancham Poori wala
•Secret Recipe of Pancham Pooriwala
Mumbai's Oldest Restaurant Share their Palak Lasooni Recipe with our Viewers.
#PalakLasooni #PanchamPooriwala #secretrecipe
(History of Pancham Pooriwala)
Pancham Sharma had come to Mumbai on foot from Uttar Pradesh (UP) in the 1840s, before train services had started in India. He then set up a puri-bhaji stall outside Victoria TerminusHe then set up a puri-bhaji stall outside Victoria Terminus; today, his quaint little shop has grown into a two-story non-air-conditioned eatery with plain stainless steel bench-like seating.
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