How to make sausage
MATERIAL
1kg of lean meat
500g of lard
50g onions, 50g garlic
13g red or pink salt (1 tbsp)
10g pepper (1 tbsp)
5g monosodium glutamate (1 teaspoon of coffee)
30g soy sauce (2 tbsp)
20g black pepper (2 tbsp)
40g garlic wine (4 tbsp)
With onion wine, add 1 to 2 tablespoons of onion wine
Негізгі бет How to make sausage
Пікірлер: 2,7 М.