In this video you can see how the Pinoso sausage (Alicante) is made. Main sausage of Alicante and very typical in diverse populations, like Algueña, Pinoso and surroundings. Using, only premium meats and spices. We can consume them roasted or dried.
In the following links you can access the product:
- Onion blood sausage manufacturing: bit.ly/2AGscBf
- Buy fresh onion blood sausage: bit.ly/2AQA6rZ
- Buy dry onion blood sausage: bit.ly/2RH0JsJ
- DOWNLOAD E-BOOK OF TYPICAL KITCHEN RECIPES FROM ALICANTE (SPAIN): bit.ly/2RAyr47
- ONLINE SHOP: ladespensadeal...
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Негізгі бет How to make sausages Spanish Onion Blood Sausage
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