Ingredients
3 Eggs
1 3/4 cups of milk
3/4 cups of flour
1 tablespoon of sugar
1/2 tsp of salt
Optional Toppings
Lemon + powdered sugar
Lingonberry butter
Maple Syrup
Mix in all of your wet ingredients together. Add salt and sugar in to the batter. Sift in your flour and mix well. Make sure to sift your batter to get a watery consistency.
Medium-low heat add butter to your pan and paddle in some batter. After you see the top of the pancake start to dry flip over you pancake. Repeat until all of the batter is gone.
Негізгі бет Тәжірибелік нұсқаулар және стиль How to make Swedish Pancakes | Quick Easy Breakfast
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