Hello my beautiful family! Hope you are all having a blessed and beautiful day! Hope you had an amazing Christmas next to you love ones! Here’s another easy and delicious recipe you you enjoy it just as much as we do! 😊💗 perfect for New Years ♥️
@donavanjohnson409
2 жыл бұрын
So ready for 2022
@rikko2x206
2 жыл бұрын
a Big thumbs up 😎👍🏾 I could tell its fire 🔥
@sandraflores7647
2 жыл бұрын
Claudia, You really should make a cookbook!!! I would buy, and buy for family and friends
@kg3465
2 жыл бұрын
How do I know if I need to strain?
@McurlyMcurly
Жыл бұрын
I did your Chicken Pozole for the first time and it came out good the only thing the red chile didn't come out to red because I didn't add too much chile but other then that thankyou for your recipe.
@wym932
2 жыл бұрын
Shout out to Claudia for doing what my mama couldn’t do, teach me how to cook, & not because she didn’t want to, but because I don’t understand what “un poquito, y un punió” means 😂
@JJ-no1youno
2 жыл бұрын
After you cook for a while, “un poquito y un puño” comes naturally. I was taught to cook as a teen & about 20 hrs later, ahora si se tantearle 😁
@wym932
2 жыл бұрын
@@JJ-no1youno Hopefully one day I can learn to tantearle 😭 I swear that’s a “Mexican” skill I didn’t inherit 😂
@CookingConClaudia
2 жыл бұрын
I learned like that too 😭 till this day I will ask my mom for a recipe and those are her exact measurements but now I know exactly what that means 😊😅
@zaidacastro3714
2 жыл бұрын
How about us mom's No tiene chiste un poquito!!
@lindafox7822
2 жыл бұрын
I know how you feel! Lol!
@Jhill2016
2 жыл бұрын
Thank you so muchhhhhh!! I’ve been looking all over KZitem for a red chicken posole not using a whole chicken. And this seems super fast and easy too can’t wait to try it! Thank you! 😄
@Carol-nu1zd
2 жыл бұрын
Me too so glad for this easy recipe...💯👌
@Honstein1971
2 жыл бұрын
Would love to see you do a short video describing the different types of dried chiles, their flavor and spiciness.
@feliciaalbanese3338
2 жыл бұрын
I’ve never made exactly your recipes but I always take away something I add to my cooking. Looks delicious
@thomassmith6344
2 жыл бұрын
Hello Felicia
@gracielabeltran4761
2 жыл бұрын
OMG !!Could you believe me??MY MOUTH WAS WATERING 😋😋!!I'm Mexican and the pozole is ones of my favorites plates!!Tanks so much CLAUDIA!!!🥰😍😘🌹
@TheMISSY523
2 жыл бұрын
Claudia!!! I made this pozole for NYE, it was a huge hit!! Absolutely delicious! Everyone loved it!! Thank you so much for sharing with us!
@irisvazquez3587
2 жыл бұрын
Just made this today and my husband LOVED IT!! It was super easy for me to make and I’m no chef. I’ve always thought Pozole was so hard to make. Thank you for sharing this delicious recipe :)
@suchamomm1059
2 жыл бұрын
Pozole is so easy but for some reason I thought it was hard to do as well...then when I FINALLY had the courage to do it, it turn out amazing. Now I do pozole all the time.
@mg192
2 жыл бұрын
Did you take the seeds out for the Chile de arbol or left it in?
@irisvazquez3587
2 жыл бұрын
@@mg192 I took them out. It was a fast process, wasn’t too bad.
@teresasalomon3650
Жыл бұрын
Claudia I come back to this recipe over and over is one of my family favorite. Thank you for your time
@TheJarheadwife
2 жыл бұрын
I decided to make this recipe yesterday not knowing that there is a hominy shortage here in California. I couldn’t find hominy anywhere at all in my area of Southern California which is so crazy. I had already bought all the other ingredients so I decided to use the Mexican garbanzo beans in place of the hominy and it was still absolutely delicious! Great recipe! My hubby loved it too. 👍🏻
@claudiaellano501
7 ай бұрын
Another delicious success with your recipes! I did tweak it a bit as I only needed 5-6 servings. I used the instant pot pozole rojo and the chicken pozole recipe to come up with" instant pot chicken pozole" and a smaller batch. It was wonderful. I had gotten into a sad habit of using canned enchilada sauce for my pozole for a quick version while working. Truly, it doesn't take that long to prepare the chilies for a much earthier and richer sauce! Can't wait for leftovers tonight!
@hectorsoulless
2 жыл бұрын
This is exactly what I’m planning on cooking for New Years! It’ll be my first time making pozole. Video came at the perfect time. Thank you!! 😄
@CookingConClaudia
2 жыл бұрын
Can never go wrong with pozole!!!😊💗
@Blingbesties
2 жыл бұрын
Seriously thank you for using measurements and thank you for being so easy to understand!! Love all your food recipes❤️🥰
@johncamarena2449
2 жыл бұрын
Just finished making this. Came out the bomb! Thanks for the instructions 👍🏼👍🏼
@lauraanaya3452
2 жыл бұрын
I tried your pork pozole on Christmas Eve. Never made it in my life and everyone loved it! I will try this one. Can you tell us how to do the cucumber salsa?
@jenu2755
2 жыл бұрын
I was about to ask for the cucumber recipe too
@CenterGraceChurch
Жыл бұрын
Does anyone know how many people feeds
@cecisnchz255
Жыл бұрын
Thank you from the bottom of my heart!! I made this for the first time. I doubled the ingredients to make for my party. Everybody loved it!! Making it again for Christmas Eve😊 God bless you and your family!
@aliciateran5758
2 жыл бұрын
I’m so thankful you did this recipe I’ve been waiting for so long for you to do a chicken red pozole ♥️😍!!
@CookingConClaudia
2 жыл бұрын
Yayyy!!! Happy to bring it out for you!!!!
@aliciateran5758
2 жыл бұрын
@@CookingConClaudia ♥️😭😍🥰♥️
@mickimilagro2800
2 жыл бұрын
Girl there's only two Cooks I go to on KZitem for my Mexican recipes and you are one of them! Bless you ❤️
@lucyluzhuerta
Жыл бұрын
Jauja Cocina Mexicana makes a bomb pozole. She uses fresh hominy not the canned stuff.
@Aluvs1
2 жыл бұрын
I was just looking for the recipe. Thank goodness I got your notification 🙏🏽
@CookingConClaudia
2 жыл бұрын
Yayyy!!!!!
@veronicamanriquez668
2 жыл бұрын
Look delicious 😋... especially with this cold weather. Thanks for another good recipe.
@crystalvirgen2610
2 жыл бұрын
Omg thank you. I kept going back and forth from your videos just to make a red pozole. You are a doll!!
@ramonflores765
Жыл бұрын
@CookingConClaudia this recipe was so so easy . You turned me into a pozole cook! Great recipe and don’t cheat yourself on the chilies. 2nd time making in last 3 weeks . The spicy version is the best !! Thank u
@triplezjimenez949
2 жыл бұрын
I usually make my posole different. I would cook the corn and the sauce separately (Oaxaca style). I wanted to try something different. This recipe turned out good. The only thing I didn't put was Chile morita lol. I couldn't stop eating I think I was sitting on the dinning table for an hour. So good. BTW I heard about this channel from jehiely and Alex 👏 ❤
@mg192
2 жыл бұрын
Did you leave the seeds in for Chile de arbol or take them out?
@plantsmakemehappy
2 жыл бұрын
Can't wait to make this red chicken pozole Claudia! I made your original green chicken pozole last week and my husband is still raving about it! Think I'll make him this one for New Years! Thanks!
@angelicasalinas9675
2 жыл бұрын
Another great recipe! Made this yesterday for new years, and even my super picky dad has absolutely no criticism. Thank you again! I've tried so many of your recipes and none of them have failed me yet!😁
@mg192
2 жыл бұрын
Did you take the Chile de arbol seeds out or leave it in?
@angelicasalinas9675
2 жыл бұрын
@@mg192 I left them in because I like extra bit of spice
@mg192
2 жыл бұрын
@@angelicasalinas9675 Thankyou . :)
@saddletex
2 жыл бұрын
I want to say thank you for sharing your recipes with us. Your recipes always come out delicious. I have made so many of your recipes for the family and they are always a hit!!!!
@rachaulgomez7997
2 жыл бұрын
I tried making it on this cold day in Dallas, TX. First time ever making pozole, and my whole family loved it! Thank you!❤
@bernadetterocha3693
2 жыл бұрын
I just finished the last of the chicken mole I made on Christmas (only made a little) and was wondering what I was going to do for dinner tomorrow. I am DEFINITELY making this! I already have all the ingredients too so its perfect timing, thank you for your recipes!!
@itsrobyy
2 жыл бұрын
Thank you!! I made the green posole for Christmas, everyone loved it so much they asked me to make it again for New Years.. I made this red posole and it was an even bigger hit!! It’s so delicious!! My neighbors were shook when they found out I made it from scratch ahahah. Thank you so much!!
@lindaelizalde-mccoy3810
2 жыл бұрын
I don't even like Pozole,but love watching your videos.And your teaching instructions make everything look so easy.👍
@gregorywomack6142
Жыл бұрын
Man! I had the opportunity to taste this dish from a coworker of my girlfriends mother. If I tell you this was one the best tasting, flavourful soups I've ever had! Just absolutely delicious!! I'm going to try my hand at it, don't know if it'll be as good as what I tasted but I'm going for it 😁 I'm going to add cob corn and use chick peas to mine just for a different spin on an already magnificent dish.
@nicolehuron7961
2 жыл бұрын
That would be so good to make on New Year's Eve!! Thank you for sharing! ❤️
@CookingConClaudia
2 жыл бұрын
Yessss it’s perfect!!!
@julieannaherron-luna1639
2 жыл бұрын
I just made this for the first time today and girl it was a hit ..I will definitely be making this again Have a blessed and Happy New Year
@lisettepena4257
2 жыл бұрын
That pozole looks so good! Thank you for sharing can’t wait to make it!
@allysagonzales9352
2 жыл бұрын
Made this tonight for the family and it was SO good! Thank you for sharing
@sandraflores7647
2 жыл бұрын
Claudia, You really should make a cookbook!!! I would buy, and buy for family and friends
@ivetteb7286
2 жыл бұрын
Your makeup looks bomb!! Never made posole but I been craving it so bad! and we recently moved so I’m not near my momma anymore so thank you for this ❤️
@neesee520
2 жыл бұрын
Claudia, I did it. I made it TODAY it was easy! Thank you for sharing this. The toughest part was finding all the different types of Chile but I had most of the other ingredients already. It's cold and cloudy today in Tucson and it tastes pretty yummy to me. :)
@mg192
2 жыл бұрын
Did you take the Chile de arbol seeds out or leave it in?
@johnreilly6253
2 жыл бұрын
Another outstanding recipe thank you looks delicious been watching your videos for quite some time now learned a lot thanks again hope you're having a great holiday season 🤗
@honeyb809
3 ай бұрын
This was absolutely amazing. Thank you!
@elenasegura5759
2 жыл бұрын
Thank you for sharing Claudia!! I’m going to make this recipe for New Years Eve!!
@elizatoddy6679
2 жыл бұрын
Such a wonderful comfort food for this weather, especially! 💖💖
@denisetrevino2147
2 жыл бұрын
Looks so good omg 😱 thank u ☺️ for taking time to show us all ur recipes I appreciate it
@angelaandrade253
2 жыл бұрын
Hola señora claudia thank you for your wonderful delicious yummy Recipe and thank you for your beautiful video and merry Christmas for you and your family good bless you all ♥️♥️♥️💐💐🎋🎋🎋🌟🌟🔴🔴😍💕💕😍🌻🌲🌲🥀🌻😗🌺🌸🌺🟣🎁🎁🎁🎁🎄🎄🎄🎄🎁💚💚💞♥️♥️♥️♥️♥️♥️♥️♥️💚💚💚💚🎁🎁🎄🎄🎄🎄🔵💓💓🌹💛💛🥰🥰🌺🌺😗♦️💞💞💞🥀🥀🥀🌲🌻🌼🌼😍😍😍💕🌺🟣💚💚🌲🌲🌲♥️🌲🌲💚🎁🎁🎁🎁🎁🎁🎄🎄🎄🎄🎁🎁🎁💚🌲🌲♥️♥️♥️🥀🥀🥀
@janiceeverybodytalksabout2019
2 жыл бұрын
Been waiting for this recipe for a while now. I know how to make it its kinda the same tbh but yours cut my prep time so thanks! Looks delicious
@lindafox7822
2 жыл бұрын
Everything you cook Claudia looks sooo delicious.
@DanWebster
2 жыл бұрын
I made this today with some Mexican cornbread and boiled okra and it is fabulous
@brittanypena5861
2 жыл бұрын
I ended up using your other pozole video that you used pork and sub chicken breast. Best thing ever! Even my grandparents loved it
@raulcamarena489
10 күн бұрын
This was so easy to make and it was good❤ thank you for sharing I have learned alot since I joined your channel
@sujeyperez1997
2 жыл бұрын
Just finished making this it's super delicious I love it and I'm super picky 😊 it's taste just like my moms tbh Gracias claudia 😋
@kathleenelliot5305
2 жыл бұрын
I have made your pork pazole and recieved the highest compliments from a Texas transplant from Mexico. She said it was so good. I will make this one her now! Thank you
@CookingConClaudia
2 жыл бұрын
Omg yessss!!!!!!
@castellanossaidy
2 жыл бұрын
I’m not a good cook and I thought pozole would be hard to make. Made it tonight and my husband approves. So excited to try your other recipes
@elizibithmelchorcampos4152
2 жыл бұрын
I really love your channel and I've been watching you.for a long time I think the first recipe that I watch fr you how to make tinga omgg such along time ago and now I'm just obsessed you helpe.so much to be a better cook much love ❤️
@haideenavarro6349
2 жыл бұрын
Looks delicious 😋 thank you for sharing your recipe!
@moniqueshoemake3035
2 жыл бұрын
Thank you so much for sharing this super easy yummy pozole recipe. I made it tonight for my family and they loved it especially my hubby !! Happy New Year to you and your family .
@yeseniamarie7922
2 жыл бұрын
Hi Claudia!!! ❤️❤️❤️❤️❤️ Been waiting for another delicious recipe!! This looks so amazingly good 😋 hope you and your family had a great Christmas!! I saw your story on Instagram of your kids opening their gifts, they were so excited and happy 🙂 I got excited myself just watching! Love y'all so so much!! Y'all are the best parents ever and you have wonderful kids! ❤️🤗
@CookingConClaudia
2 жыл бұрын
Love you beautiful!!!!! We had a very blessed Christmas 🙏🏽💗 I hope you did too 😘 much love to you my beautiful amiga!
@cangu1203
2 жыл бұрын
This is my favorito recipe. My family loved it. It was fast and easy.
@marisaflores1275
Жыл бұрын
Can’t wait to try this… I have made your chicken caldo and it’s a big hit in our house when the cool weather comes.
@annafullylove2963
6 ай бұрын
I just to say thank you for sharing! I love your recipes.
@keithlucero2988
2 жыл бұрын
Great looking posole I'm sure it is very yummy 😋 thank you miss Claudia
@dmanzx87
2 жыл бұрын
It's great how you explain everything so clearly your a great cook
@tinkjma123
2 жыл бұрын
This week I made both your barbacoa recipe and this pozole both delicious and easy thank you!
@graceinaction86
9 ай бұрын
I just made this and it came out super super delicious!
@uniquecookingmasala7329
2 жыл бұрын
Wow very nice good looks . Thanks your share video. Really very good cooking . Good job friend
@goofy563
2 жыл бұрын
I just did this for the first time I probably went to far with the Chile de árbol but delicious! I’ll be having seconds tomorrow
@mikehoward2465
2 жыл бұрын
Hello Claudia. Hope you and your Family had a wonderful Christmas and that God Blessed you all. Looks Delicious. Perfect for these Rainy days.
@CookingConClaudia
2 жыл бұрын
Blessings your way friend!!!!!😊
@AndreaChavez-zr8og
2 жыл бұрын
This would be so perfect right now with our AZ weather!! 45 degrees and rainy. Looks delicious 😋
@CookingConClaudia
2 жыл бұрын
Omg yesss I already had 2 bowls 💗 definitely gotta enjoy this cold weather tho because march is just around the corner 😅
@AndreaChavez-zr8og
2 жыл бұрын
@@CookingConClaudia I Totally agree!!!
@violetacastrejon5832
Жыл бұрын
Holaaaa hermosa Claudia, hoy hice la receta de tu pozole y me quedo delicioso 😋 muchas gracias por compartir tu receta corazón, bendiciones 😊😊🥰🥰🥰🥰
@mommygarcia9137
2 жыл бұрын
Never tasted chicken pozole ! Only the pork pozole ! But girl everything you cook looks soooo freakin delicious ! You need your own cooking show !
@CookingConClaudia
2 жыл бұрын
Omg it’s seriously one of the best Mexican dishes!
@Kristy2220
8 ай бұрын
This turned out amazing!!!! My first time making pozole 😁
@sylviahernandez9320
2 жыл бұрын
I can’t wait to make this! I love all your recipes. Please show us your cucumber salsa recipe too!!!
@Carol-nu1zd
2 жыл бұрын
Its looks so good....thanks for sharing Claudia
@diosfccenmio
11 ай бұрын
What size pot did you use? Thanks for the recipe!
@SavhannasSpirit
2 жыл бұрын
Belated Merry Christmas and Happy New Year, Claudia! Thank you for the delicious looking recipe. I have a can of hominy in my pantry and it will be used to make this tonight. Thanks so much!!
@aryliztorres2975
2 жыл бұрын
Me encanto tu receta tu manera de hacerlo yo en lo personal casi no preparo pozole de pollo, pero tendré que probarlo de esta manera. 😘🙏🏼
@diosfccenmio
2 жыл бұрын
Made this for my suegros tonight; it came out delicious. Just couldn’t find chili Morita. Thank you!!
@marcellamcduffie8218
2 жыл бұрын
Fix that good old meal thanks for sharing it Claudia..😘😊
@heatherfortna8466
2 жыл бұрын
Looks delicious.Hope you and your family had a wonderful Christmas and a Happy New Year.
@lilacdoodz
2 жыл бұрын
You make the recipe look so easy!! I need to try
@rubyfirelily594
2 жыл бұрын
You are so adorable! I love your videos! You're right to the point every time. ❤️
@CookingConClaudia
2 жыл бұрын
Thank you beautiful!!😊💗
@karlarevelo1677
2 жыл бұрын
UFFF MY FAVORITE 🤩
@salvadorzamora236
2 жыл бұрын
Thank you Claudia, I’m going to make posole tonight!
@yeseniawood7309
2 жыл бұрын
Amazing recipe ! How do you make your cucumber salsa ?? 😋😋🥲🥲
@coreygraves8531
2 жыл бұрын
I love your recipes. Beautiful lady Beautiful family. Keep up the great work 👍. Have a happy new years.
@PMoon-lp9qo
2 жыл бұрын
Looks delicious 😋, looking beautiful as well!!
@selenamae7063
2 жыл бұрын
I gotta try it this way. My husbands mom taught me how to make it the lazy way 🤣 so now I gotta try it this way. 💗 I made your beef red tamales on christmas and they was better then hers so yeah gotta try this.
@CookingConClaudia
2 жыл бұрын
Omg yesssss!!!!!!!! Loooove it!!!!!!😊💗
@monicaolmos7390
Жыл бұрын
Grasias Claudia ! Me salió rico ! 💙
@tcorona6019
2 жыл бұрын
Mhmm definitely going to do this!!!👍🏻🙌🏻Thank you so much hermosa😘😘
@antoniodominguez5905
2 жыл бұрын
I love chicken pozole my favorite
@natashasaralegui1563
2 жыл бұрын
Ah You made it. Honestly my favorite.
@Nameringbells
Жыл бұрын
Finally a real recipe!
@aidendietz
2 жыл бұрын
So you said if we don’t want it spicy then use guajillo chiles…but in place of what because you use three different ones so I was just wondering which one ? Thank you
@arlenefernandez1560
8 ай бұрын
I like it it b/kool u, type c in ur ingredients so we buy exactly what is needed.
@acesandoval4467
2 жыл бұрын
Thanks for posting, my New Year's resolution is to buy a blender and give this recipe a shot!
@jaoso1019
2 жыл бұрын
So what I do with my pozole is add tapatio, a lot of lime, jalapeños, cabbage, crush the tostadas in the bowl, radishes and onions. It messes my stomach up every time but man it’s so good.
@TheMISSY523
2 жыл бұрын
Making it for New Years Eve!
@auroracornejo4859
2 жыл бұрын
Love simple recipe 😋 will try to make without hot chilies just ajuilo
@cicilyly6027
2 жыл бұрын
Looks bomb! I love it! Love you!
@alohatvj
2 жыл бұрын
Easy to follow recipe 😋. Looks absolutely delicious 😋 😍.
Пікірлер: 363