Forget Lindor Truffles... Everyone should make chocolate truffles at least once in their life. This is the homemade chocolate truffle recipe you want to use! See my video on Tempering Chocolate.
Ingredients:
For Ganache:
1 pound Good Quality Milk Chocolate ( Preferably Callebaut)
1 Stick Unsalted Butter- cut into 1/8's
2 Tablespoon Light Corn Syrup
1 Cup Heavy Cream
For Dipping:
1 Pound Milk Chocolate divide into 2/3 and 1/3
2 ounces White Chocolate for Decorating
Happy Cooking!
PS...In my playlists, is it ok if I put this in the "Healthy Favorites" section? Please let me know in the comments.
Basics of working with Chocolate- • How to Temper Chocolat...
Негізгі бет Тәжірибелік нұсқаулар және стиль How to Make the World's Richest Milk Chocolate Truffles At Home (They're NOT Lindt Truffles!)
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