How to make Tonkatsu / Pork Cutlet
Tonkatsu are thick pork cutlets breaded with flour, egg, and bread crumbs and then deep-fried in oil.
There are many recipes with tonkatsu ,like pork cutlet rice bowl and Cutlet sandwich.
Try making it 😊
【Ingredients】
2 Tonkatsu meat (thick-sliced pork loin)
Salt and pepper
Flour
Egg
Panko (bread crumbs)
Cooking oil
Cabbage
Lemon
#japanesefood #cooking #recipe
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