how to prepare chole masala curry | how to make chole at home | channa masala recipe |
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Welcome back to
Madhu Minu's Kitchen!!
Discover the ultimate Chole Recipe that's bursting with flavor!
Our step-by-step guide will help you create the perfect blend of chickpeas, aromatic spices, and a rich, tangy gravy.
Ideal for any occasion, this authentic Indian dish is a crowd-pleaser that pairs perfectly with rice or naan. With tips and tricks to elevate your cooking, our Chole Recipe is a must-try for food enthusiasts.
Watch now and learn how to make this delicious and wholesome meal at home!
Ingredients
- 2 cups chickpeas (soaked overnight)
- 2 large onions (finely chopped)
- 2 large tomatoes (pureed)
- 2 green chilies (slit)
- 1 tablespoon ginger-garlic paste
- 1 teaspoon cumin seeds
- 2-3 bay leaves
- 2-3 cloves
- 1 teaspoon turmeric powder
- 2-3 tablespoons chole masala powder
- 1 teaspoon amchur (dried mango powder)
- 1 teaspoon kasuri methi (dried fenugreek leaves)
- 2 tablespoons oil
- Salt to taste
- Fresh coriander leaves for garnish
- Lemon wedges and sliced onions for serving.
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Enjoy your delicious and flavorful Chole masala!
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