#syrup #fir #spruce
Hi plant-enthusiasts,
in this video you will learn how to prepare your own syrup using fir and spruce tips collected in may.
You can also use pine tips or douglas fir tips.
Later in the year you can also use young spruce branches, but cut them carefully and not on hot days!
The fir is much more sensitive to cutting and should only be cut in may.
But whatever you use: please be gentle to the lovely trees that they can rejuvenate through your harvested tips and not catch fungi, bacteria or bleed out and be weakened :-(
The syrup is great if you suffer from coughing and generally to prepare a refreshing lemonade.
I hope you enjoy it :-)
Dr. Shanthi
Негізгі бет How to prepare fir and spruce tip syrup | Treasures from the forest
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