Any chance of a written recipe in the description?
@karelcech1273
3 ай бұрын
For how much servings are the tares intended? From the volume you have in your recipe, If you put 2 TBSP per serving, that would mean like 20 servings. But maybe I am missing something
@DBARN1956-og1if
18 күн бұрын
Looks great. I bet those Tares would also make an awesome shabu shabu / hotpot dipping sauce
@Globmons
16 күн бұрын
is the background music from pokemon???😂😂
@dawidk5717
8 күн бұрын
Nice vid - going to try to make it tomorrow! What’s the first song?
@stayseekate
Жыл бұрын
Tantanmen is my favorite ramen flavor and I'm so glad to have found this video because I wanted to recreate it myself glad to know I can make the tares to my liking I really love the smokey taste or the nutty flavorful taste of tantanmen it just hits different out of all the other ramen.
@teikenramenchannel
Жыл бұрын
Glad to be of service, Kate
@lassejensen1210
2 жыл бұрын
Been making your #1 tare a couple of times now, and it is amazing. Your bowls are beautiful btw. The oil penetrating the broth on top - to die for.
@teikenramenchannel
2 жыл бұрын
Thank you Lasse!
@christianbuysse906
2 жыл бұрын
Would you mind making a video focusing on fixings? How do you make the pork mince, which cabbage works best when, etc.
@teikenramenchannel
2 жыл бұрын
Noted! Thanks for the suggestion
@sage324
2 жыл бұрын
Hi I seen a post from you I think about the the inferno ramen in windsor did you ever have the TanTanmen from Eros asian eatery it was my favorite. They closed and I need some good ramen where are you located and are you cooking for customers somewhere
@teikenramenchannel
Жыл бұрын
I did not! But that’s a great area for ramen
@Mike-Eye
2 жыл бұрын
Wow, 3 tares. Outstanding recipes.
@teikenramenchannel
2 жыл бұрын
🙏
@plastic4666
2 жыл бұрын
Damn, just too good, and so many variations. Waiting on that Chili oil/flakes recipe! Cheers from Brazil!
@teikenramenchannel
2 жыл бұрын
Cheers! I have been planning an aroma oil video for a while now…maybe that needs to be next
@leoscherwin6234
2 жыл бұрын
Looks great all of them! Would be nice to get a review of the taste of the finished bowls! 😊👌🏻
@philippmaqs8799
2 жыл бұрын
damn thank you for posting in reddit. I'll never knew this channel lol
@difi452001
Ай бұрын
This was a great video, thanks
@duyanh2471
Жыл бұрын
just curious, have anyone here tried this recipe? can you guys give me your feedbacks? lol I am planning to do this on this weekend.
@teikenramenchannel
Жыл бұрын
Did you end up trying it? How did it turn out?
@eris7070
Жыл бұрын
my man how do you still only have this many subscribers, these are INCREDIBLE
@teikenramenchannel
Жыл бұрын
Hahaha this channel is in its hidden gem era 💎 thank you!
@kneel1
Жыл бұрын
un. freakin. believable. Thanks so much for instructions I am so excited to try this, but half the stuff you do and add, I am like "wtf is that?!" chili crisp? and i can never find a good chili oil brand!
@teikenramenchannel
Жыл бұрын
Try Fly By Jing off Amazon!! a.co/d/3jLgXfk
@Saimpiernokamapupunta
11 ай бұрын
Hahaha MSG 😂😂😂😂😂 Uncle clown thought I that there is no msg in any tare dame !
@teikenramenchannel
11 ай бұрын
Our little secret 🤫
@chefjoesplaylists2565
2 жыл бұрын
Your soup reminds me of a quick bone broth where the bone marrow contributes the milkiness. Your "charred" soup is more like a southern style and it isn't charred. That's the stray bits of red meat.
@teikenramenchannel
2 жыл бұрын
Interesting take. I didn’t know people did it like that in the South
@ttbyakuyatt
11 ай бұрын
Can you please let me know what is the white shop based is? As I know the pork soup based turn to be brownish but no clue what is the white soup based
@teikenramenchannel
11 ай бұрын
Tonkotsu!
@casey2732
Жыл бұрын
Nice one!!!! Thanks
@dominikmadej4691
2 жыл бұрын
How long can you store the different broths and tares in a fridge or a freezer?
@teikenramenchannel
2 жыл бұрын
I normally fridge for no longer than 1 week, and freeze up to 6 months
@xXHailToCeasarXx
2 жыл бұрын
Is there a difference in taste from the "burnt" broth and the standard? Or is it just for the color? Also great videos!
@teikenramenchannel
2 жыл бұрын
The burnt one tastes charred and delicious
@zemouregalhd3331
2 жыл бұрын
Song name? Sounds like a remix of a Zelda song
@teikenramenchannel
2 жыл бұрын
That would be Violet City by Ren Avel
@christianjeffress5312
Жыл бұрын
Loved how rich and thick all of these tantanmen looked, and all of them looked delicious. The videos also seem a bit more streamlined in a way? Not sure how to work that ha, but very clear and easy to understand. I am curious though, was something special done in regard to the pork?
@teikenramenchannel
Жыл бұрын
This is a cooked ground pork. It is pretty simple to do so I left it out but I might need to make a video on the topic. It’s essentially just pan fried in Szechuan oil, brown sugar, soy sauce, garlic and ginger
these look great, but why wouldn't you whisk the tare into the soup, so they blend together?
@teikenramenchannel
Жыл бұрын
This is a good point. It all gets mixed up enough with the noodles in there but for some real craft level-whisk that tare in
@kake2000
Жыл бұрын
@@teikenramenchannel it really works great. I used to be a ramen chef so I always notice stuff like this. 😎🤘
@anthonyhoffmann5901
10 ай бұрын
wow very good video
@teikenramenchannel
10 ай бұрын
Thank you Anthony!
@lovelylittlegirl3332
2 жыл бұрын
Can you use beef neck bone for the broth?
@teikenramenchannel
2 жыл бұрын
It will have a significantly different taste. I would recommend sticking to pork or chicken
@lovelylittlegirl3332
2 жыл бұрын
@@teikenramenchannel okay, thank you!
@AECH_CH
10 ай бұрын
@@teikenramenchannel Would be a cool video idea though, there are a lot of Muslims lacking non Vegi/Vegan Ramen content ;) + It'd be a good reason to splurge a bit, maybe with a Wagyu topping etc. The Japanese call it 牛骨 (Gyukotsu = beef bones) broth and it's becoming more and more popular in Japan as well!
@babu981
2 жыл бұрын
more videos!!
@teikenramenchannel
2 жыл бұрын
Shoyu Tare video is dropping today babu
@babu981
2 жыл бұрын
@@teikenramenchannel nice!!
@moonay7709
2 жыл бұрын
Nice one!
@teikenramenchannel
2 жыл бұрын
Thanks moon! Did you try making it yourself yet?
@moonay7709
2 жыл бұрын
@@teikenramenchannel yes I did! Tantanmen means love bruh!
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