Follow this step-by-step guide on how to reactivate a dry sourdough starter. The process takes about a week, but is very easy to do! By the end, a small amount of dry sourdough will transform into a voluminous, bubbly, active culture of sourdough that will last you a lifetime of baking!
*Need a dry starter? Grab an organic starter from us here at Homestead and Chill: homesteadandch...
*Written & printable instructions for this process: homesteadandch...
*Ongoing starter care and feeding instructions: homesteadandch...
Simple No-Knead Sourdough Bread Recipe:
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Even more sourdough recipes, including crackers, cornbread, pizza crust, focaccia, and more:
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