Well it’s that time of the year again where we smoke a lot of hams and put on a few extra kgs. We had a lot of requests to show our step by step process, so here it is in usual Under The Hood BBQ fashion….
No frills, no fuss, just passion and flavour on your plate and ready to eat!
We hope you enjoy smoking your ham as much as we enjoyed eating ours.
Негізгі бет HOW TO Smoke a Glazed Ham
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