Are you new to smoking brisket or just haven't had the courage to smoke one yet? In this video i'm going to show you how to smoke brisket for beginners!
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In this video i'm using the cheapest whole brisket I could find at my local butcher. It's only a marble score 1+ so it's nothing fancy at all.
I'm also using a basic 57cm standard Weber kettle with no accessories, so this video is absolutely perfect if you are a beginner wanting to smoke brisket!
In this video, i'll cover off the below:
- What i'm looking for when selecting a brisket
- How to trim a brisket
- How to set up a Weber kettle using the snake method
- Weber kettle fire management
- Cooking times, method and temperatures
- How to slice a brisket
And much more!
Now go and smoke a brisket!
Here's some of my most commonly used products:
My BBQ rubs and Oklahoma Joe's Smokers (use code KZitem10 to get 10% off your purchase): www.lownslowbasics.com.au/
INKBIRD products I use (use code LOWNSLOW15 to get 15% off):
www.ebay.com.au/itm/225214849753
The camera I use (Sony a6400): amzn.to/3QaYDxd
The studio lights I use: amzn.to/3XhPlSz
Meat injector: amzn.to/3jIVCrJ
Jaccard (meat tenderizer): amzn.to/3QaUBET
Boning/Trimming knife (use code "LOWNSLOW10 to get 10% off): victorinox.com.au/cutlery/fib...
Smoking wood: www.naturalsmoke.com.au/produ...
Fire lighters and lighters: zippo.com.au/
Meat: www.australmeat.com.au/
Don't forget, you get special discounts as a KZitem member! Join here:
/ @lownslowbasics
#bbq #howto #brisket
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