Here is how we make freeze-dried lemonheads! Please note each machine has its own personality and what works for us, may not work the same for you. If you are not getting them to pop open, try fresher product and be sure to heat them till they are soft but not a puddle. You can put them in the oven as well at 200 for maybe 10 min or so. I use a fork to test them out. If the fork sticks, they are ready.
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STEPS:
1. Weigh out & fill pans (15oz lg)
2. Put into machine, close valve
3. Push LEAF icon to get to functional mode
4. Select heat & run 20 min (to about 150 degrees)
5. Check to see they are getting soft.
6. Turn on vacuum in functional mode.
7. Watch till they pop open (maybe 5-10 min)
8. Turn off heat & vacuum. Run 6 hrs in dry mode or Candy mode at 145-150 degrees.
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