黄酒(糯米酒)炒饭
食谱:
冷饭(2杯白米煮熟放雪柜隔夜)
3粒小葱头,切片
2寸生姜,切丝
少许红萝卜,切丁
2条长豆,切粒
5-6条小辣椒
2粒鸡蛋4-5勺食油
黄酒适量,要看饭的状况而加
调味:
芝麻油,胡椒粉,生抽,盐和糖
备注: 所有材料只共参考,可以根据你们自己的味道做调整。
详细做法,仔细看视频听清楚。
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English Version ~ Google Translate
Rice wine (glutinous rice wine) fried rice
Recipe:
Cold rice (2 cups of white rice cooked and put in the refrigerator overnight)
3 shallots, sliced
2 inches ginger, shredded
A few carrots, diced
2 long beans, diced
5-6 small chilies
2 eggs 4-5 tablespoons cooking oil
The amount of rice wine depends on the condition of the rice.
Seasoning:
Sesame oil, pepper, light soy sauce, salt and sugar
Remarks: All materials are for reference only and can be adjusted according to your own taste.
For cooking details, watch the video carefully and listen clearly.
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Негізгі бет 黄酒炒饭,怎样炒?要加多少黄酒? | How to Cook Glutinous Rice Wine Fried Rice? How much wine to add?
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