Hungarian tarts of puff pastry for those who are in a hurry. Very tasty and very fast.
• 1kg puff unleavened dough
• 300 g cottage cheese
• 2 egg yolks
• 1 egg
• 2 protein
• zest of 1 lemon
• 0.5 cups of sugar
• powdered sugar for sprinkling
Bake: 200-220 gr. C, 15-20 min.
The output of 10-12 pieces.
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Негізгі бет Hungarian cheesecake with cottage cheese. Puff splendor.
Пікірлер: 50