Ingredients
1. Cauliflower 1/2kg
2. Potato 2no
3. Carrot 1no
4. Green beans 10no
5. Ginger garlic paste 2tsp
6. Cashew nuts 15no
7. Chilli powder 2tsp
8. Coriander powder 1tsp
9. Garam masala 1/2tsp
10. Cumin powder 1/2tsp
11. Green chilly 3no
12. Lemon 1/2
13. Mint leaves some
14. Coriander leaves some
15. Kasurimethi 1tsp
16. Brown onion 2no
17. Curd 150ml
18. Salt to taste
19. Basmathi rice 700g
20. Water
21. Bay leaf 1no
22. Cinnamon stick 1no
23. Cardamom 4no
24. Black Cardamom 1no
25. Cloves 4no
26. Staranse 1no
27. Mace small piece
28. Kabab chini 10no
29. Shahijeera 1/2tsp
30. Oil 100ml
31. Saffron water 2tsp
32. Rose water 2tsp
33. Ghee 50ml
Hyderabadi biryani, also known as Hyderabadi dum biryani, is a style of biryani made with basmati rice and goat meat and cooked with the dum method. Originating in the kitchens of the Nizam of Hyderabad, it combines elements of Hyderabadi and Mughlai cuisines. In this video, I have a special treat from my vegetarian fans where I have prepared a vegetarian dum biryani! Watch, enjoy, try for yourself, and let me know in the comments below!
#ManiMagic #DumBiryani #VegBiryani
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Негізгі бет Hyderabad Style Vegetable Dum Biryani | Simple & Delicious Biryani Recipe | Mani Magic | Silly Monks
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