Grocery Shop & Cook with us in the Kitchen! | Southern Shrimp & Grits Recipe
Grits:
1 cup stone ground grits
3 cups water
1 cup milk
1 1/2 cups shredded cheese
salt to taste
Directions:
Bring grits, water, and milk to a boil. Reduce heat to simmer and cover. Cook for 20 minutes, stirring occasionally.
Add cheese and mix until melted.
Add salt to taste.
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