Ever since we tried this cake I can’t stop praising it, it’s really delicious and creamy. It's great that the cake is ready and simple very quickly. I definitely recommend you try it out, as we are making it again soon.
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CHEESECAKE WITH HAZELNUTS - INGREDIENTS:
SUBSTRATE:
150 g ground petit biscuits
100 g of melted margarine or butter
100 ml of milk
70 g of sugar
100 g of roasted ground hazelnuts
CREAM:
400 ml whipping cream
200 g white chocolate
50 ml whipping cream (for white chocolate)
400 g cream cheese
DECORATION:
50 ml whipping cream
50 g cooking chocolate
50 g of roasted chopped hazelnuts
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Негізгі бет I can’t stop praising this cake, how nice it is. No baking, and it’s done quickly.
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