I have never eaten such delicious bread with yoghurt❗️ 🔝 1 simple and delicious recipe!
Bread recipe with yoghurt:
Sift 800 g wheat flour.
Make a well in the flour.
10 grams of dry yeast.
15 grams of sugar.
Add part of the milk from the total amount (450 ml).
Mix milk with yeast and sugar.
15 grams of salt.
150g yoghurt.
50 g soft butter.
to mix everything.
Add remaining milk.
Knead the dough with a spatula.
Continue kneading the dough with your hands.
Cover the dough with a kitchen towel.
Let rise in a warm place for 15 minutes.
Put the dough on the table.
Knead the dough with your hands until smooth.
Form a ball from the dough.
Put the dough in a bowl.
Cover the dough with a lid.
Let the dough rise in a warm place for 40 minutes.
The dough has risen well.
Sprinkle the table with flour.
Put the dough on the table.
Press the dough with your hands.
Roll out the dough into a rectangle with a rolling pin.
The size of the rectangle is 65*37 cm.
Make cuts in the dough as I show.
Roll the dough into a roll.
Pinch the edges of the dough.
Place the rolling pin on a baking sheet lined with parchment paper.
Form a circle out of the dough.
Cover the bread with cling film.
Let the bread rise in a warm place for 30 minutes.
Brush the bread with a mixture of egg yolk and 1 tablespoon milk.
Bake the bread in a preheated oven at 180 °C for 25 minutes.
Place bread on a cooling shelf.
Let the bread cool completely.
The bread turned out very big and beautiful! The bread is so soft!
This is a very tasty bread with yoghurt! This bread is very easy to make!
Make sure to bake this bread!
Did you like the recipe?
Be sure to let me know in the comments!
Enjoy your meal!
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