Hey guys!
Thanks for tuning in, it was definitely an eventful day in the life to say the least! But I turned it around and made a yummy dinner and I’ll leave the recipe for you guys 😊
Joanna Gaines Beef Fatayar:
magnolia.com/b...
My Version of Beef Fatayar-Makes 8
1lb ground beef
1/2 yellow onion diced
1 cup - 1 1/2 cup hash browns (eyeball it)
1-2 cups shredded cheese (eyeball it)
2 packs of crescent rolls
Melted butters or egg wash for brushing
Preheat your oven to 350°
1.Brown beef in skillet then add onions cook until soft.
2.Add thawed shredded hashbrowns to the pan cook until soft
3. Add your cheese and mix until melted and combined with all other ingredients
4. Open crescent rolls and keep two rolls together pinch the seams to make a rectangle.
5. Add about a 1/4 of the mixture to the middle and pull the sides up together at the top and pinch to seal
6. Brush with melted butter or egg wash
7. Bake for 12-14 minutes
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