This is one of the most historic restaurants in the north of Ibiza. It is run by two sisters, Carmen and Lucia, whose family started offering their traditional Ibiçencan cooking in 1972.
It is located in the basement of the family home and in the shaded planted back garden.
The outdoor, partly covered seating is a beautiful area, full of green plants and subtle lighting. If you come early, you will have a great choice of seating. You will find big, long tables for families or a romantic small table set up in one of the hidden corners.
On colder days you'll find a cosy spot inside the restaurant itself which has a great log fire off-season.
The food concept is simple: You order whatever you would like to have grilled, and it will be freshly cut and prepared in front of you. If you like you can even walk up to the grill master and pick out your piece of steak, lamb, rabbit or whatever you would like to be cooked on the open grill and accompanied by the very best of Ibiçencan side dishes.
Негізгі бет Ibiza - Santa Eulària des Riu - Restaurante Ca's Pagés
Пікірлер