Welcome back to Melton's on The Move! In today's episode, we explore one of Washington, DC's most celebrated dining spots-Founding Farmers. Located just three blocks west of the White House at 1924 Pennsylvania Ave NW, Founding Farmers DC is more than just a restaurant; it’s a testament to American farming and sustainability. Join us as we dive into their delectable dishes and unique dining atmosphere. You know what we do, Film eat repeat; let's go find something tasty to eat.
📍Location & Atmosphere
Founding Farmers DC, the flagship restaurant of this award-winning chain, opened its doors in 2008 and has since become a must-visit for both locals and tourists. Nestled in the heart of Washington, DC, this urban farmhouse offers a cozy yet vibrant setting. The restaurant’s LEED Gold Certified design and 3 Star Certified Green Restaurant® status reflect a commitment to sustainability and aesthetic beauty. From handcrafted community farm dining tables to intimate silo-shaped booths, every corner of this place is thoughtfully designed.
🎨 Art & Ambiance
As you step inside, you'll be greeted by original artworks, including a striking flying Pegasus by Darla Jackson and a charming lamb mascot dressed according to the season by Noella Cotnam. The restaurant’s ambiance is further enhanced by hand-carved animals and other unique pieces that create a warm and inviting atmosphere.
🍽️ The Culinary Experience
Our meal began with a delightful combination of Devil-ish Eggs (classic, ham, or combo) and Blue Cheese Bacon Dates. The fusion of flavors was simply exquisite, setting the tone for the rest of our culinary journey. Laura opted for the comforting Grilled Cheese & Tomato Soup, paired with a side of indulgent 7-cheese mac and cheese. Meanwhile, Michael savored the Herb-Crusted Prime Rib, served with cauliflower rice, peas, and Mexican Street corn, accompanied by a rosemary-rich au jus and horseradish cream.
🥂 Drinks & Distillery
At the heart of Founding Farmers is the Founding Spirits distillery. This fully functioning distillery crafts house-made spirits using a blend of traditional techniques and modern expertise. Their menu boasts a wide array of handcrafted cocktails featuring their own vodka, dry gin, bourbon, and rye. Be sure to take a peek into the distillery during your visit!
🌍 Community & Sustainability
Founding Farmers is majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union. The restaurant’s guiding principle is to view and share everything "Through The Eyes Of The Farmer™." This ethos extends to their eco-friendly practices, as evidenced by their LEED Silver certification and commitment to community and planet-friendly operations.
🍜 Menu Highlights
Drawing inspiration from the rich and diverse DC community, including nearby Chinatown, Founding Farmers offers a variety of dishes like Hand-Pulled Noodles and Handmade Dumplings. Signature favorites include Southern Fried Chicken & Waffles, fresh seafood, and vibrant salads. Every dish is crafted with high-quality ingredients sourced from trusted farmers and suppliers.
🏙️ Location Highlights
Situated in the bustling Mt Vernon Square, Founding Farmers DC is within walking distance of many iconic landmarks. From the U.S. Capitol and National Mall to the Supreme Court and Ford’s Theatre, there’s no shortage of historical sites to explore before or after your meal.
🎉 Why Visit?
If you’re looking for a dining experience that combines farm-to-table freshness, sustainable practices, and a vibrant atmosphere, Founding Farmers DC is the place to be. With its prime location, unique ambiance, and mouthwatering menu, it’s no wonder this restaurant is one of the most booked on OpenTable.
Join us on this delicious journey and don't forget to like, comment, and subscribe to Melton's on The Move. Stay tuned for more culinary adventures. You know what we do, Film eat repeat; let's go find something tasty to eat!
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