🛑⚠There was an editing issue, so the warm water was not shown in the video. However, it should be added to the cake batter immediately after the vanilla, as indicated in the list of ingredients in the video description. 🛑⚠
@jh1833
2 ай бұрын
a very, very good recipe, it went down very well here. Thank you very much for sharing this recipe. greetings from Switzerland. ❤
@Goldiesbakery
2 ай бұрын
Thank you for sharing ❤
@TheRepublican777
3 ай бұрын
This looks goo ugh i am too hungry
@noorskitchenconnection
3 ай бұрын
Woooow Amazing Recipe great job well done thanks for sharing such a nice recipe 👍👍👍
@sarac5904
3 ай бұрын
Le vostre ricette sono deliziose 😍 grazie per aver condiviso questa meravigliosa torta 🍰❤️❤️❤️
@BakingCherry
3 ай бұрын
Grazie! 🤗
@sehzadhussain9519
3 ай бұрын
Lovely Thanks
@BakingCherry
3 ай бұрын
Thanks for your comment! 🤗
@zainabkhalid5576
3 ай бұрын
Superb will try
@Tiffany-vj1tv
3 ай бұрын
❤️👩🍳😋you’re the best!
@BakingCherry
3 ай бұрын
Thank you, Tiffany! 🤗😘
@karenrockemam7921
3 ай бұрын
Definitely making. Love thats is small...
@BakingCherry
3 ай бұрын
I hope you enjoy the cake, Karen! But I just notice an error in the video and have already added the correction to both the video description and the pinned comment. There was an editing issue, so the warm water was not shown in the video. However, it should be added to the cake batter immediately after the vanilla, as indicated in the list of ingredients in the video description.
@karenrockemam7921
3 ай бұрын
@@BakingCherry ok, thanks
@sharonoldham4374
3 ай бұрын
Looks yummy 😋 Lobe chocolate 🍫
@BakingCherry
3 ай бұрын
Thanks for your comment, Sharon! 😊
@niki327
3 ай бұрын
So, beautiful mon "Cherry "🍒❤
@BakingCherry
3 ай бұрын
Thank you, Niki! 😁
@heidid5275
3 ай бұрын
This cake looks amazing and delicious. It’s too small! can I double the recipe and make a larger cake? Many thanks…..
@BakingCherry
3 ай бұрын
Yes, you can double the recipe for an 8-inch (20cm) round cake. 😊
@vaishnavis2230
Ай бұрын
Cream is wipping cream or fresh cream
@cake.by.sara1979
3 ай бұрын
Nice
@mariajoserendeiro9447
3 ай бұрын
E quando e que entra a água morna no bolo? Aguardo resposta, obrigada.
@BakingCherry
3 ай бұрын
Por um problema na edição, essa parte não aparece no vídeo, mas a água foi adicionada logo após a baunilha (como na receita escrita).
@user-nr3uv
3 ай бұрын
❤❤❤😊😊🎉🎉
@MoniqueBerti-t1c
3 ай бұрын
❤❤❤❤❤😋😋😋🤤🤤🤤❤❤❤❤
@user-ik7nw7wv1j
3 ай бұрын
Buen dia tus recetas exquisitas y tu vajilla muy bonita esos tazones rosado y azul un sueño me encantan ❤❤❤❤❤❤❤❤
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