GINZA WAGYU TEPPANYAKI SOUEI (Tokyo)
Eirin Course 19,800 yen (tax included)
This is a short course that allows you to enjoy our specialty, carefully selected Japanese black beef dishes.
Amuse
Fresh caviar and beef tartar
Sukiyaki in Souei style
Beef Sushi
Chateaubriand
Seasonal grilled vegetables
Earthen pot rice topped with pesticide-free Koshihikari rice from Sado Island, Niigata Prefecture, clear red miso soup, pickles
Dessert
Baked sweets and coffee
This time we will introduce some of the dishes from the regular course.
This time we will introduce some excerpts from the regular course.
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Негізгі бет Innovative Teppanyaki Cuisine that brings "Wagyu" to the world - GINZA WAGYU SOUEI - (Tokyo, Japan)
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