More than 60 percent of mushrooms produced in the U.S. are grown in Pennsylvania, which touts itself as the mushroom capital of the world. Smallhold, a Brooklyn-based startup, hopes to buck that model with a network of indoor farms close to urban centers.
Marketplace’s Kai Ryssdal visits one of Smallhold’s facilities in Vernon, California for an inside look at their operations.
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Негізгі бет Inside Smallhold's Indoor Urban Mushroom Farm
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