hi^^
I'm the daughter-in-law of the head family.
Pickled pollack that you can eat in season
It's good for your health if you eat it not salty.
Pickled pickles remind you of the salty taste.
It's not salty at all and it's delicious.
Cucurbitasin is found in the bitter shell of an old shell that causes cancer
It removes all kinds of harmful substances
Anti-cancer action by inhibiting the proliferation of cancer cells and
It is said to help prevent various cancers.
Waste discharge, prevention of hypertension, prevention of osteoporosis, improvement of constipation symptoms,
Anti-aging, hangover relief, diet, etc. It's an old angle like a tonic.
I hope you get better and stay healthy^^
Ingredients for pickles on the road
Two road angles (3,5 kg)
1 cup of bay salt (200 ml)
1 cup sugar (200ml)
100ml of vinegar
100ml of soju
400ml of plum extract
Seasoned ingredients
a half of an angle
one red pepper
1/3 root of white green onion
1 tablespoon of minced garlic
1/2 a spoonful of sesame seeds
1/2 tablespoon of sesame oil
Seasoned eggplants that are chewy and not mushy
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Негізгі бет It's good for preventing cancer. It's not salty but refreshing
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