Culinary legend Jacques Pepin discusses his new cookbook JACQUES PEPIN COOKING MY WAY with celebrated Seattle restaurateur and chef Tom Douglas for our latest Book Larder virtual author talk. In Jacques Pépin Cooking My Way, the legendary cooking teacher offers expert insights on cooking economically at home, with techniques that save money, time, and cleanup effort, without sacrificing taste.
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Jacques Pepin and Tom Douglas: JACQUES PEPIN COOKING MY WAY
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