This time, the thin skin of mandarin oranges (citrus fruits)
How to remove it cleanly and easily!
Useful to remember!
Tangerine jelly, fruit sandwich, topping, etc.
Use a mandarin orange that is clean and smooth
It looks great!
It's easy to peel off
Please try it once.
Well then, let's get started
I will introduce how to peel the thin skin of mandarin oranges.
【material】
Mandarin oranges and other citrus fruits 3-5
Water 500cc
Baking soda (tansan) 1 teaspoon
[How to peel thin skin]
① First, peel off the mandarin oranges
Break it apart.
Whole ok
② Put water and baking soda in a pot and heat to boil.
When it boils, reduce the heat to low.
➂ Put ① in ② and about 3-5 minutes
When heated slowly, the thin skin rises
The surface is soft and melts away.
④ Transfer ➂ to cold water and cool.
Change the water about 3 times to wash off the baking soda on the surface.
(Because it easily collapses, be gentle)
⑤ The thin skin on the surface of the mandarin orange is soft and melts into pieces, so gently stroke it to remove the thin skin!
Yes! It's done ~
After that, remove the water with kitchen paper etc.
Please use it for making sweets.
An interesting recipe that I often make!
Calpis soda with thin-skinned oranges
Pickle and eat.
As a shuffle! It's really delicious
You can enjoy a mysterious texture
Please try it once
Thank you very much.
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Негізгі бет Japanese food recipe☆Technique to cleanly peel citrus peels Useful for making sweets if you remember
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