This video shares the practice of Japanese-style picnic lunches.
Fried chicken and vegetable roulades can be made more and frozen, and can be eaten when they are warmed up.
【Recipe】
【Inari Sushi】0:39 7:38
material:
6 slices of oily tofu skin
Sushi rice
300g white rice
2 tablespoons of sushi vinegar
White sesame seeds as much as you like
Tofu skin seasoning: water 100ml
2 tbsp soy sauce
1.5 tbsp mirin
1 tbsp sugar
Tofu skin method:
1. Tofu skin opening
2. Add seasonings to the pot and cook the tofu skin. Boil on high heat and simmer for 10 minutes on low heat.
3. After cooling, refrigerate for half a day in the refrigerator.
【Japanese Fried Chicken】 1:25 2:54
material
Chicken thigh 600g
Marinade 2 tablespoons cooking wine
2 tbsp soy sauce
2 tsp sesame oil
2 slices minced garlic
2 slices of minced ginger
practice:
1. After mixing the above ingredients in the refrigerator for half an hour, add an egg, and keep it in the refrigerator for half an hour to 1 night.
2. Add 2 tablespoons of flour before frying the chicken nuggets and knead evenly.
2 tbsp potato starch
3. Fry once at 170°C and second at 200°C
【Vegetable Meat Rolls】4:02
material
10 green beans
2 small pieces of carrot
12 slices of meat
seasoning
1 tbsp soy sauce
1 tbsp mirin
1 tsp sugar
practice:
1. The above materials are rolled and rolled
2. Fry in a frying pan until all the color changes
3. Add a tablespoon of cooking wine, cover and simmer for 5 minutes
4. Add seasonings and heat up the sauce.
-------------------------------------------------- ------------
★ Instagram: koan_japan
-------------------------------------------------- ------------
Thank you for your precious time and warm message and support~
The theme of this channel is "Cooking, Housework, Life".
If you like it, remember to subscribe and press like!
Your support is my motivation to update ^^
#Japanese Bento #Japanese Fried Chicken #Vegetable meat rolls
Негізгі бет Тәжірибелік нұсқаулар және стиль Japanese Picnic Bento/LunchBox/Cherry-blossom Bento
Пікірлер: 88