Hello friends! Today I will cook for you JEWISH PANKETS called LATKES. The peculiarity of these delicious pancakes in my opinion is that they turn out to be universal and can be eaten with jam, honey or condensed milk, as well as with meat or vegetable dishes. At the same time, for their preparation you need the minimum of products! ALL PEACE, HEALTH AND LOVE!!!
COMPOSITION OF PRODUCTS FOR 12 PANCAKES:
KEFIR ANY-250 GR.
EGG-1 PC.
FLOUR-1.5 GLASSES (Glass 250 grams).
SALT-1\3 CH.L.
SODA-1 \ 3 CH.L. (do not extinguish).
Fry in not very hot oil until golden brown.
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Негізгі бет JEWISH PANCAKES.(LATKES).
Пікірлер: 8 М.